Skip to content

SankoreAfrican research intelligence

Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Egoamaka O. Egbune · Sankore

Delta State University

Egoamaka O. Egbune

ORCID, self-asserted

ORCID 0000-0002-5526-6397

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it. 1 other profile was folded into this one.

Publications

33

Citations

214

h-index

9

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

8

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Delta State University30 works
University of Jos3 works

Publications

33 works in the graph, newest first.

Nutritional composition and biomass valorization potential of Terminalia catappa leaf litter
2026African Research ReportsJournal0 citations10.65221/0231
Medicinal and therapeutic properties of bitter leaf (Vernonia amygdalina): A review
2025African Research ReportsJournalOpen access1 citations10.65221/0105
Sustainable bio-processing: Solid-state fermentation and agricultural waste
2025African Research ReportsJournalOpen accessFirst author1 citations10.65221/0003
Phytochemical Profiling, GC-MS Analysis, and Antioxidant Activity of Polar Solvent Extracts of Conoclinium coelestinum Leaves
2025Tropical Journal of Natural Product ResearchJournalOpen access1 citations10.26538/tjnpr/v9i7.48
Biochemical Evaluation of Pretreated Palm Kernel (Elaeis Guineensis) Cake and Its Application in Alcohol Production

2025Tropical Journal of Natural Product ResearchJournalOpen accessSenior author0 citations10.26538/tjnpr/v9i7.66

Biochemical analysis of solid-state fermented ekpoma rice husk: Assessing antioxidants, enzymes, and antinutrients with Baker’s yeast, palm wine yeast and Rhizopus oligosporus (ATCC 22959)

2025Food and HumanityJournalFirst authorCorresponding0 citations10.1016/j.foohum.2025.100762

Biochemical Modulation of Drug-Metabolizing Enzymes by Almond (Terminalia catappa) Leaf Litter Extract in Rats Exposed to Crude Oil-Induced Toxicity

2025Nigerian Journal of Science and EnvironmentJournalOpen access0 citations10.61448/njse232258

Optimization of fermentation parameters for l-lysine production using tropical grass extracts by Corynebacterium glutamicum (ATCC 13032)

2025Systems Microbiology and BiomanufacturingJournalFirst authorCorresponding0 citations10.1007/s43393-025-00409-5

Biotechnological valorization of almond leaf litter: Effect of solid-state fermentation with baker’s yeast, palm wine yeast, and Rhizopus oligosporus on nutrient and anti-nutrient

2025African Research ReportsJournalOpen access0 citations10.65221/0044

Tropical options for poultry feeds: A biochemical perspective

2025African Research ReportsJournalOpen accessFirst author0 citations10.65221/0002

Evaluation of antibiotic use and analysis of ciprofloxacin and gentamicin residue in fish samples from farms in Lagos, Nigeria

2024Environmental Monitoring and AssessmentJournalSenior authorCorresponding11 citations10.1007/s10661-024-12303-z

Enhancement of biochemical parameters and enzyme activity in solid-state fermented and biofortified maize cobs utilizing yeasts and plant extracts

2024Bioresource Technology ReportsJournalFirst authorCorresponding5 citations10.1016/j.biteb.2024.101874

Exploring Biochemical Parameters and Enzyme Profiles in Yeast-Assisted Fermentation of Biofortified Palm Kernel Cake

2024Industrial BiotechnologyJournalFirst authorCorresponding5 citations10.1089/ind.2024.0009

Assessment of Biochemical Potential of Rhizopus oligosporus as Starter Culture to Enhance the Nutritional Value of Palm Kernel Cake for Animal Feed Formulation

2024Journal of applied science and environmental managementJournalOpen access4 citations10.4314/jasem.v28i9.35

The effect of yeast (Saccharomyces cerevisiae) fermentation on amino acid composition of hot water extract of Ficus capensis leaf

2024African Journal of Tropical Medicine and Biomedical ResearchJournalOpen access0 citations10.4314/ajtmbr.v6i2.2

Phytochemical Screening, In vitro Antioxidant Capacity and Nephro-protective Effects of Combined Extract of Psidium guajava and Carica papaya Leaves in Rats Intoxicated with Cadmium

2024Asian Journal of Medicine and HealthJournalOpen access0 citations10.9734/ajmah/2024/v22i81073

Solid-state fermentation of cassava (Manihot esculenta Crantz): a review

2023World Journal of Microbiology and BiotechnologyJournalFirst authorCorresponding30 citations10.1007/s11274-023-03706-0

Solid-state fermentation production of L-lysine by Corynebacterium glutamicum (ATCC 13032) using agricultural by-products as substrate

2023World Journal of Microbiology and BiotechnologyJournalFirst authorCorresponding20 citations10.1007/s11274-023-03822-x

Rhizopus oligosporus alkaline protease in cassava fermentation: Characterization and detergent potential

2023Biocatalysis and Agricultural BiotechnologyJournalFirst authorCorresponding13 citations10.1016/j.bcab.2023.102954

Production of L-lysine by Corynebacterium glutamicum using aqueous leaf extracts of tropical grasses as substrate

2023Food and HumanityJournalFirst authorCorresponding10 citations10.1016/j.foohum.2023.11.011

Chronic cassava meal modulates body weight, histology and weight of reproductive organs in male albino rats

2023Toxicology and Environmental Health SciencesJournalOpen accessCorresponding4 citations10.1007/s13530-023-00179-4

Black Seed Oil-induced Amelioration of Renal Dysfunction in a Rat Model of Diabetes Mellitus and Periodontitis

2023Tropical Journal of Natural Product ResearchJournalOpen access3 citations10.26538/tjnpr/v7i7.35

Effect of Microbial Cell-Size on Solid State Fermentation of Cowpea (Vigna unguiculata L. Walp) and Groundnut (Arachis hypogaea L.) by Rhizopus oligosporus

2023Journal of applied science and environmental managementJournalOpen access6 citations10.4314/jasem.v27i6.7

Biochemical Assessment of Solid-State Fermented Elephant Grass and its Potential Incorporation in Broiler's Diets

2023Nigerian Journal of BiotechnologyJournalOpen access4 citations10.4314/njb.v40i1.4

Phytochemical Analysis, Antioxidant Capability, and Inhibition Studies of the Aqueous Extract of Phyllanthus discoideus Root

2023Biomedical and Biotechnology Research Journal (BBRJ)JournalOpen access2 citations10.4103/bbrj.bbrj_126_23

Production of L-lysine under submerged fermentation by Corynebacterium glutamicum using different agricultural plants leaves

2023African Journal of Tropical Medicine and Biomedical ResearchJournalOpen access1 citations10.4314/ajtmbr.v6i1.2

Characterization of a surfactant-stable α-amylase produced by solid-state fermentation of cassava (Manihot esculenta Crantz) tubers using Rhizopus oligosporus: Kinetics, thermal inactivation thermodynamics and potential application in laundry industries

2022Biocatalysis and Agricultural BiotechnologyJournalFirst authorCorresponding38 citations10.1016/j.bcab.2022.102290

Biochemical Characterization of Solid-State Fermented Cassava Stem (Manihot esculenta Crantz-MEC) and Its Application in Poultry Feed Formulation

2022Applied Biochemistry and BiotechnologyJournal19 citations10.1007/s12010-022-03871-2

Effect of Inoculum Size on Solid State Fermentation of Cassava (Manito esculenta Crantz)

2022Chemistry AfricaJournalFirst author9 citations10.1007/s42250-022-00434-0

Biochemical characterization of solid-state fermented cassava roots (Manihot esculenta Crantz) and its application in broiler feed formulation

2022World Journal of Microbiology and BiotechnologyJournalOpen accessFirst authorCorresponding14 citations10.1007/s11274-022-03496-x

Biochemical evaluation of autoclaved and solid state fermented tropical pasture grasses

2022Journal of Agricultural Biotechnology and Sustainable DevelopmentJournalOpen access8 citations10.5897/jabsd2022.0393

Sperm parameters and histological changes in testes of cadmium-exposed rats treated with Hibiscus sabdarrifa L. anthocyanins

2022Sokoto Journal of Medical Laboratory ScienceJournalOpen access5 citations10.4314/sokjmls.v7i3.11

Changes in biochemical parameters during the solid-state fermentation of pineapple (Ananas comosus I. Merr) peels by Rhizopus oligosporus

2022Bayero Journal of Pure and Applied SciencesJournalOpen access0 citations10.4314/bajopas.v15i1.10