Skip to content

SankoreAfrican research intelligence

Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

V. E. Ike · Sankore

Joseph Sarwuan Tarka University Makurdi

V. E. Ike

Name matching only

This profile was assembled from author names on publications. Open indexes routinely split one researcher across several such profiles, so these totals may be incomplete. 19 other profiles were folded into this one.

Publications

121

Citations

41

h-index

3

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Joseph Sarwuan Tarka University Makurdi87 works
Université Ouaga II25 works
University of Agriculture and Environmental Sciences, Umuagwo23 works
Imo State University13 works
Chukwuemeka Odumegwu Ojukwu University1 works

Publications

121 works in the graph, newest first.

Unveiling the Bioactive Compounds and Antimicrobial Potential of Date and Grape Fruit Vinegars
2026IPS Journal of Basic and Clinical MedicineJournalOpen access1 citations10.54117/ijbcm.v3i1.48
Microbial Quality and Sensory Assessment of Vinegar from Date Palm and Grape Fruits: Implications for Consumer Preference
2026IPS Journal of Applied Microbiology and BiotechnologyJournalOpen access1 citations10.54117/ijamb.v6i1.140
Corollary of Lactobacillus Fermented Plantain Peel on Growth Performance of Rats
2026IPS Journal of Nutrition and Food ScienceJournalOpen access0 citations10.54117/y5stem93
Assessment of the Prebiotic Potential of Fermented Groundnut Chaff and Fish Meal Blend on the Performance of Broiler Chicks
2026IPS Journal of Nutrition and Food ScienceJournalOpen access0 citations10.54117/en640s84

Xylopia aethiopica and Clarithromycin: A Synergistic Approach Against Cholera

2026IPS Journal of Biotechnology and Applied BiochemistryJournalOpen access0 citations10.54117/ijbab.v2i1.127

Corollary of Lactobacillus Fermented Yam Peel on Blood Lipoproteins and Lymphocytes in Rats

2026IPS Interdisciplinary Journal of Biological SciencesJournalOpen access0 citations10.54117/iijbs.v6i1.125

Spinigerin from Termite Gut: A Potential Solution against Multidrug-Resistant Bacillus Cereus

2026IPS Journal of Biotechnology and Applied BiochemistryJournalOpen access0 citations10.54117/ijbab.v2i1.128

Modulation of Short-Chain Fatty Acid Level of Chicks Gut using Bacillus subtilis Fermented Corn and Bean Chaff

2026IPS Journal of Biotechnology and Applied BiochemistryJournalOpen access0 citations10.54117/ijbab.v2i1.126

Bacillus subtilis Fermented Bean Chaff and Chicken Feather: A Potential Strategy for Modulating Short-Chain Fatty Acid Levels in Chicks' Gut

2026IPS Interdisciplinary Journal of Biological SciencesJournalOpen access0 citations10.54117/iijbs.v6i1.124

Consumer Preference and Microbial Safety of Date Palm and Banana Fruit Vinegar: A Sensory Evaluation

2026Journal of Public Health Policy and SocietyJournalOpen access0 citations10.54117/mwht3691

Antibiotic Resistance Hotspots: Investigating Multidrug-Resistant Enteric Bacteria in Foyer

2026IPS Journal of Public HealthJournalOpen access0 citations10.54117/9mc2eb97

Foyer-Associated Enteric Bacteria: Screening for Pathogenic Potential

2026IPS Journal of Public HealthJournalOpen access0 citations10.54117/915t6w91

Lac-Positive Enteric Bacteria in Stream Water: Antibiotic Resistance and Public Health Implications

2026Journal of Public Health Policy and SocietyJournalOpen access0 citations10.54117/9w36yv48

Fidaxomicin and Xylopia aethiopica: A Combined Strategy against Cholera Pathogens

2026Journal of Public Health Policy and SocietyJournalOpen access0 citations10.54117/dxhw7505

Frozen Fish as a Source of Antibiotic-Resistant Pathogens: A Public Health Perspective

2026IPS Journal of Public HealthJournalOpen access0 citations10.54117/sksag040

Hyalophora cecropia Cecropins and Zingiber officinale: A Dual Approach to Combat Cholera Pathogen

2026IPS Journal of Basic and Clinical MedicineJournalOpen access0 citations10.54117/ijbcm.v3i1.49

The Persistence of Vibrio cholerae in Water Sources: A Study of Physical Properties and Contamination Patterns in Major Streams at Uli Community

2026Journal of Pollution Monitoring Evaluation Studies and ControlJournalOpen access0 citations10.54117/9ycz2090

Occurrence of Bacillus cereus in Local Soybean Drinks Sold in Onitsha Metropolis, Nigeria

2026IPS Journal of ToxicologyJournalOpen access0 citations10.54117/m376d262

Spectrum and Frequency of Fungal Isolates Responsible for Subcutaneous Mycoses in Rural Rice-Farming Communities

2026IPS Journal of Public HealthJournalOpen access0 citations10.54117/avr7m824

Physicochemical and Nutritional Properties of Vinegar Produced from Date Palm and Grape Fruit Extracts: A Study on Quality and Composition

2026Journal of Tropical Medicine and Public Health SolutionsJournalOpen access0 citations10.54117/jtmphs.v4i1.52

Combating Enteric Fever: A Dual Approach with Hyalophora Cecropia Cecropins and Ciprofloxacin

2026International Journal of Global Health and EpidemiologyJournalOpen access0 citations10.54117/xwgvwd30

Prevalence and Demographic Distribution of Subcutaneous Mycoses among Rice Farmers in Ayamelum LGA, Nigeria

2026International Journal of Global Health and EpidemiologyJournalOpen access0 citations10.54117/x8s5pw24

Evaluating the Microbial Safety And Sensory Quality of Date Palm and Cherry Fruit Vinegar: A Consumer Preference Analysis

2026IPS Journal of Applied Microbiology and BiotechnologyJournalOpen access0 citations10.54117/ijamb.v6i1.133

Fermented Corn Chaff as a Sustainable Feed Additive for Broiler Chick Production

2026IPS Journal of Applied Microbiology and BiotechnologyJournalOpen access0 citations10.54117/ijamb.v6i1.132

Solenostemon monostachyus Leaf Extract: A Potential Treatment for Vibrio cholerae from Uli Streams

2026IPS Journal of Applied Microbiology and BiotechnologyJournalOpen accessSenior author0 citations10.54117/ijamb.v6i1.134

Yam Peel Fermentation: Enhancing its Value as a Chicken Feed Additive

2026African Journal of Nutrition and Applied ResearchJournalOpen access0 citations10.54117/jn6tm519

Enhancing Gut Health in Chicks: Modulation of Short-Chain Fatty Acids using Bacillus subtilis-Fermented Bean Chaff

2026African Journal of Nutrition and Applied ResearchJournalOpen access0 citations10.54117/jggvvp55

Fermented Groundnut Chaff Supplementation in Broiler Chicken Diet: Growth, Health, and Economic Implications

2026African Journal of Nutrition and Applied ResearchJournalOpen access0 citations10.54117/nzpgns51

Production of Asparaginase Enzyme by Aspergillus niger Isolated from Soil

2026Journal of Advances in MicrobiologyJournalOpen access0 citations10.9734/jamb/2026/v26i31093

Antimicrobial Activity of Cecropins against Multidrug-Resistant Bacillus cereus

2026Journal of Tropical Medicine and Public Health SolutionsJournalOpen accessSenior author0 citations10.54117/jtmphs.v4i1.63

Efficacy of Moricins Extracted from Silkworm against Multidrug-Resistant Bacillus cereus Strains

2026JournalOpen access0 citations10.54117/n1ywet39

Evaluating the Combined Efficacy of Zingiber officinale Extract and Clarithromycin against Cholera Pathogen

2026Journal of Tropical Medicine and Public Health SolutionsJournalOpen accessSenior author0 citations10.54117/jtmphs.v4i1.62

Comparative Study of Physicochemical and Nutritional Properties of Vinegar Produced From Date Palm and Cherry Fruits

2026JournalOpen access0 citations10.54117/0zpwqa65

Antimicrobial and Phytochemical Properties of Fruit Vinegars: A Focus on Phoenix dactylifera and Banana Fruits

2026JournalOpen access0 citations10.54117/5fnkj842

Combating Klebsiella pneumoniae Antibiotic Resistance with Termicin: A Peptide Antibiotic from Termite Gut

2026Health Science Research InternationalJournalOpen access0 citations10.54117/hsri.v3i1.57

Spinigerin-Mediated Inhibition of Multidrug-Resistant Klebsiella pneumoniae: A Study on Peptide Antibiotic Efficacy

2026Health Science Research InternationalJournalOpen access0 citations10.54117/hsri.v3i1.58

Safety Evaluation of Vinegar from Phoenix dactylifera and Mango Fruits: Toxicity and Acetic Acid Content

2026IPS Journal of ToxicologyJournalOpen access0 citations10.54117/0syjx806

Toxicity Assessment and Acetic Acid Content of Vinegar from Date Palm and Grape Fruits

2026IPS Journal of ToxicologyJournalOpen access0 citations10.54117/qrcgjj55

Short-Chain Fatty Acid Modulation in Chick Gut using Lactobacillus-Fermented Corn and Bean Chaff: A Prebiotic Approach

2026IPS Journal of Biotechnology and Applied BiochemistryJournalOpen access0 citations10.54117/ijbab.v2i1.139

Dual Approach Therapy: Assessing Cecropin-Like Peptides from Rhynchophorus phornicis Gut and Ciprofloxacin Synergy against Salmonella enterica Serovar Typhi

2026Journal of Tropical Medicine and Public Health SolutionsJournalOpen accessFirst author0 citations10.54117/jtmphs.v4i2.99

Date Palm and Banana Fruit Vinegar: Safety Evaluation of Acetic Acid Content and Toxicity

2026IPS Journal of Natural ProductsJournalOpen access0 citations10.54117/ijnp.v2i1.49

Lactobacillus Fermented Banana Peel: A Potential Modulator of Lipoprotein Metabolism and Lymphocyte Counts in Rats

2026IPS Journal of Natural ProductsJournalOpen access0 citations10.54117/ijnp.v2i1.48

Cecrosins from Rhynchophorus ferrugineus Gut: A Promising Peptide Antibiotic against Multiple Antibiotic-Resistant Klebsiella pneumoniae Strains

2026IPS Journal of Natural ProductsJournalOpen access0 citations10.54117/ijnp.v2i1.50

Inhibitory Effects of Termicin on Multidrug-Resistant Bacillus cereus: A Peptide Antibiotic Approach

2026Journal of Drug Discovery and Translational ResearchJournalOpen accessSenior author0 citations10.54117/ijddrr.v4i1.52

Moricins: A Potential Peptide Antibiotic from Silkworm against Antibiotic-Resistant Klebsiella pneumoniae

2026Journal of Drug Discovery and Translational ResearchJournalOpen access0 citations10.54117/ijddrr.v4i1.51

Microbial Contamination in Dairy Products and its Legal Implications

2025African Journal of Nutrition and Applied ResearchJournalOpen accessSenior author6 citations10.54117/j2hx1174

Safety Evaluation of Vinegar from Phoenix Dactylifera and Malus Sylvestris: Toxicity and Acetic Acid Content

2025IPS Journal of Applied Microbiology and BiotechnologyJournalOpen access3 citations10.54117/ijamb.v4i1.49

Microbial Quality and Sensory Assessment of Vinegar from Date Palm and Apple Fruits: Implications for Consumer Preference

2025IPS Journal of Nutrition and Food ScienceJournalOpen access2 citations10.54117/ijnfs.v4i2.100

Natural Product-Based Therapies: Exploring the Potential of Ocimum gratissimum and Vitamin C Combination against Vibrio cholerae Infections

2025IPS Interdisciplinary Journal of Biological SciencesJournalOpen access2 citations10.54117/iijbs.v4i3.64

The Burden of Antibiotic Resistance: Evaluating the Impact of Multiple Antibiotic-Resistant Enteric Bacteria in Academic Environments

2025IPS Interdisciplinary Journal of Biological SciencesJournalOpen access2 citations10.54117/iijbs.v4i4.78

Showing 1–50 of 121

PreviousPage 1 of 3Next