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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Comparative Study of Physicochemical and Nutritional Properties of Vinegar Produced From Date Palm and Cherry Fruits · Sankore

Comparative Study of Physicochemical and Nutritional Properties of Vinegar Produced From Date Palm and Cherry Fruits

2026JournalOpen access

10.54117/0zpwqa65 Full text0 citations

Authors

6 authors across 7 institutions in 3 countries.

O. AbbaFirst author
I. H. Iheukwumere
- Chukwuemeka Odumegwu Ojukwu University (NG)
C. M. Iheukwumere
- Nnamdi Azikiwe University (NG)
V. E. Ike
- Joseph Sarwuan Tarka University Makurdi (NG)
J. N. Ezendianefo
- Tansian University (NG)
Okongwu D. J.Senior author
- Nwafor Orizu College of Education (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Date Palm Research Studieslevel 3 · 0.79
Fermentation and Sensory Analysislevel 3 · 0.03
Edible Oils Quality and Analysislevel 3 · 0.02

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · 0 citations
https://openalex.org/W7148500422