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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

C. Imoisi · Sankore

Nasarawa State University

C. Imoisi

ORCID, self-asserted

ORCID 0000-0001-9680-1635

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

27

Citations

132

h-index

8

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

6

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

University of Benin10 works
Nasarawa State University8 works
National Institute for Pharmaceutical Research and Development2 works
Kaduna State University1 works

Publications

27 works in the graph, newest first.

Synthesis, Characterization and Applications of Silica Nanoparticles from Sugarcane Bagasse in the Removal of Tetracycline from Wastewater
2026International Journal of Biological ChemistryJournalOpen accessSenior author0 citations10.3923/ijbc.2026.01.12
Greening the Economy: Commercialization of Starch-based Bioplastics in Nigeria-A Review
2026Chemistry AfricaJournal0 citations10.1007/s42250-026-01669-x
Starch as a sustainable alternative for bioplastic packaging: A review
2026Foods and raw materialsJournalOpen access0 citations10.21603/2308-4057-2027-2-708
Development of Lemongrass Oil-Based Starch/PVA/Kaolin Films: Antimicrobial Properties and Biodegradability
2025Science InternationalJournalOpen accessSenior author4 citations10.17311/sciintl.2025.01.12

Unlocking the Nutritional Potential of Watermelon Seed Derivatives: A Comparative Analysis of Cake, Oil, and Powder

2025International Journal of Biological ChemistryJournalOpen access0 citations10.3923/ijbc.2025.26.35

DEVELOPMENT AND CHARACTERIZATION OF LEMONGRASS ESSENTIAL OIL-INCORPORATED CARBOXYMETHYL STARCH/POLY (VINYL ALCOHOL)/KAOLIN COMPOSITE FILMS: ANTIMICROBIAL EFFICACY AND BIODEGRADABILITY ASSESSMENT

2025Nigerian Journal of TechnologyJournalOpen accessSenior author0 citations10.4314/njt.v44i3.6

Acute toxicity profile of crude methanolic stem bark extract of Parkia biglobosa in West African Dwarf (WAD) goats

2024Journal of Bioscience and Biotechnology DiscoveryJournalOpen access12 citations10.31248/jbbd2024.203

Study on the Effect of Ficus exasperata Aqueous Leaf Extract on the Rate of Lactic Acid Formation of Fermented Milk

2024Trends in Applied Sciences ResearchJournalOpen access10 citations10.3923/tasr.2024.72.82

Proximate Composition and Pasting Properties of Composite Flours from Cassava (Manihot esculenta) and Millet (Panicum miliaceum)

2024Trends in Applied Sciences ResearchJournalOpen accessFirst author9 citations10.3923/tasr.2024.145.155

Physico-Chemical and Pasting Characteristics of Cassava, Wheat Flours and Their Composite Blends

2024Asian Science BulletinJournalOpen access9 citations10.3923/asb.2024.333.344

Chemical Composition Analysis of Eucalyptus citriodora Essential Oil Using GC-MS and NMR Spectroscopy

2024Trends in Agricultural SciencesJournalOpen accessFirst author10 citations10.17311/tas.2024.83.90

Effect of pH and Duration of Fermentation on the Sensory, Physicochemical and Proximate Characteristics of Garri

2024Trends in Applied Sciences ResearchJournalOpen access6 citations10.3923/tasr.2024.156.169

Synergistic Antimicrobial Activities and Phytochemical Analysis of Leaf Extracts from Sarcocephalus latifolius, Morinda lucida and Anogeissus leiocarpus

2024Asian Science BulletinJournalOpen access5 citations10.3923/asb.2024.425.434

Investigation of Heating Time Effects on Viscosity Profiles of Wheat Flour and Watermelon Flour Blends

2024Poly(amino acid)-Catalyzed EpoxidationJournalOpen accessFirst author5 citations10.3923/sjsr.2024.13.23

Characterization and Evaluation of Properties of Cassava Starch/Poly(Vinyl Alcohol) Films for Food and Pharmaceutical Packaging Applications

2024Poly(amino acid)-Catalyzed EpoxidationJournalOpen access5 citations10.3923/sjsr.2024.34.42

Chemical Composition, FTIR Analysis and Viscosity of Tamarindus indica Fruit Pulp for Industrial Applications

2024Asian Journal of Plant PathologyJournalOpen access4 citations10.3923/ajpp.2024.67.76

Water Vapour Transport Properties of Cassava Starch/Poly(Vinyl Alcohol) Films via Experimental and Fickian Methods

2024Trends in Applied Sciences ResearchJournalOpen accessSenior author4 citations10.3923/tasr.2024.225.232

Proximate Analysis and Nutritional Fortification of Tapioca with Phoenix dactylifera, Cocos nucifera and Glycine max Flour

2024Research Journal of Medicinal PlantJournalOpen accessFirst author1 citations10.3923/rjmp.2024.55.65

Investigation of Heating Time Effects on Viscosity Profiles of Cassava Flour and Wheat Flour Blends

2024Research Journal of BotanyJournalOpen accessFirst author2 citations10.3923/rjb.2024.10.20

Investigation of Heating Time Effects on Viscosity Profiles of Cassava Flour and Citrus Flour Blends

2024Asian Journal of Emerging ResearchJournalOpen accessFirst author1 citations10.3923/ajer.2024.22.30

Optimization and Characterization of Pectin Hydrogel from Tamarind Pulp: FTIR, Viscosity and Yield Analysis

2024Singapore Journal of Chemical BiologyJournalOpen access1 citations10.3923/sjcb.2024.08.17

Formulation and Optimization of Carboxyl Methyl Starch/PVA/Kaolin Biocomposite Films for Sustainable Packaging Applications

2024Science InternationalJournalOpen accessSenior author1 citations10.17311/sciintl.2024.30.43

Impact of Heating Duration on Viscosity Characteristics in Cassava and Millet Flour Mixtures

2024Asian Journal of Emerging ResearchJournalOpen accessFirst author0 citations10.3923/ajer.2024.56.65

Essential Oil Composition, Antioxidant Properties and Phytochemical Constituents of the Aerial Parts of Solenostemon monostachyus

2024Research Journal of PhytochemistryJournalOpen access0 citations10.3923/rjphyto.2024.34.43

Effect of pH and Duration of Fermentation on the Quality Characteristics of Garri

2023Pakistan Journal of NutritionJournalOpen access16 citations10.3923/pjn.2023.45.51

Evaluation of the Inhibitive Properties of Silver Nanoparticles in Senna occidentalis Root Extract as Corrosion Inhibitor of Mild Steel

2023Tanzania Journal of ScienceJournalOpen access15 citations10.4314/tjs.v49i3.9

In vitro anthelmintic activities of stem and root barks extracts of Parkia biglobosa on infective larvae and adult of Haemonchus contortus

2023AFRICAN JOURNAL OF BIOTECHNOLOGYJournalOpen accessSenior author12 citations10.5897/ajb2022.17528