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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Babatunde Oluwafemi Adetuyi · Sankore

Precious Cornerstone University

Babatunde Oluwafemi Adetuyi

ORCID, self-asserted

ORCID 0000-0002-4017-0560

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

73

Citations

378

h-index

11

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

11

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Precious Cornerstone University110 works
National Primary Health Care Development Agency6 works
National Biotechnology Development Agency6 works
Federal University of Technology Minna2 works
Osun State University1 works
Ladoke Akintola University of Technology1 works
Edo State University Uzairue1 works
Ambrose Alli University1 works

Publications

73 works in the graph, newest first.

Synchronizing livestock metabolism with feeding schedules: Advancing sustainable animal husbandry practices
2025Journal of Agriculture and Food ResearchJournalOpen access3 citations10.1016/j.jafr.2025.101932
Beyond the gut: Unraveling the multifaceted influence of microbiome on cardiovascular health
2025Clinical Nutrition ESPENJournalOpen access4 citations10.1016/j.clnesp.2025.03.002
Comprehensive insights into antibiotic residues in livestock products: Distribution, factors, challenges, opportunities, and implications for food safety and public health
2024Food ControlJournal49 citations10.1016/j.foodcont.2024.110545
General Introduction of Microplastic: Uses, Types, and Generation
2024Book Chapter27 citations10.1007/978-981-99-8357-5_1
Sources, Uses and Transport of Secondary Microplastics from Land to Marine Environment

2024Book ChapterFirst author14 citations10.1007/978-981-99-8357-5_3

Application of Microplastics in Toiletry Products

2024Book Chapter12 citations10.1007/978-981-99-8357-5_5

Primary Microplastic: Source, Uses, Transportation from Land to Marine Environment

2024Book Chapter11 citations10.1007/978-981-99-8357-5_2

Tyres, Bitumen Wear and Plastic Bottles, Other Single Used Plastic as Major Sources of Microplastic

2024Book ChapterFirst author9 citations10.1007/978-981-99-8357-5_9

Neuropharmacology and neurotherapeutics

2024Elsevier eBooksBook Chapter7 citations10.1016/b978-0-443-16013-4.00019-1

The application of essential oil as an antimicrobial agent in dairy products

2024Elsevier eBooksBook ChapterFirst author2 citations10.1016/b978-0-323-98340-2.00005-5

Application of essential oils as biopreservative agents

2024Elsevier eBooksBook ChapterFirst author6 citations10.1016/b978-0-323-98340-2.00023-7

Removal of Microplastic from Wastewater Treatment Plants

2024Book ChapterFirst author6 citations10.1007/978-981-99-8357-5_16

Microplastic as a Pathogenic Vector to Cause Diseases in Marine Biota

2024Book Chapter4 citations10.1007/978-981-99-8357-5_19

Domain specific semantic categories in biomedical applications

2024Elsevier eBooksBook Chapter4 citations10.1016/b978-0-443-15452-2.00029-7

Application of essential oil in aromatherapy: current trends

2024Elsevier eBooksBook ChapterFirst author3 citations10.1016/b978-0-323-98340-2.00011-0

Extraction and processing of essential oils and their application in food industries

2024Elsevier eBooksBook ChapterFirst author2 citations10.1016/b978-0-323-98340-2.00002-x

2024Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-13814-0.00003-x

Exogenous application of melatonin in plants under stress conditions to enhance the quality of agricultural/horticulture crops

2024Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-13814-0.00005-3

Toxicity of Microplastics on the Flora and Fauna of the Freshwater Ecosystem: An Overview

2024Book Chapter4 citations10.1007/978-981-99-8357-5_24

Biomedical image characterization and radio genomics using machine learning techniques

2024Elsevier eBooksBook Chapter2 citations10.1016/b978-0-443-15452-2.00019-4

Utilization of essential oils in beverages, drinks and semi liquids foods and their medicinal attributes

2024Elsevier eBooksBook ChapterFirst author2 citations10.1016/b978-0-323-98340-2.00028-6

The synergetic effect of nanomaterials together with essential oils for extending the shelf life of food products

2024Elsevier eBooksBook ChapterFirst author2 citations10.1016/b978-0-323-98340-2.00009-2

Application of essential oils as antioxidant agents

2024Elsevier eBooksBook ChapterFirst author1 citations10.1016/b978-0-323-98340-2.00004-3

Stability of essential oil during different types of food processing and storage and their role in postharvest management of fruits and vegetables

2024Elsevier eBooksBook Chapter1 citations10.1016/b978-0-323-98340-2.00027-4

The application of essential oil for the management of mycotoxins

2024Elsevier eBooksBook ChapterFirst author1 citations10.1016/b978-0-323-98340-2.00008-0

Nutraceutical potential of melatonin on human health

2024Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-13814-0.00018-1

Beneficial uses of essential oils in diary products

2024Elsevier eBooksBook ChapterFirst author1 citations10.1016/b978-0-323-98340-2.00021-3

Application of essential oil in livestock production

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-98340-2.00030-4

Antihyperlipidemic and antioxidant properties of medicinal attributes of essential oil

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-98340-2.00018-3

Patents of relevant essential oils derived from plants

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-98340-2.00026-2

Application of starter culture bacteria in dairy product

2024Elsevier eBooksBook ChapterFirst author0 citations10.1016/b978-0-323-98340-2.00019-5

Role of essential oil in feed production over the food chain in animal nutrition

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-98340-2.00022-5

The application of essential oils on stored food products for enhancing the nutritional attributes of food products

2024Elsevier eBooksBook ChapterFirst author0 citations10.1016/b978-0-323-98340-2.00010-9

Combinatory effect of essential oil and lactic acid in formulations of different food products

2024Elsevier eBooksBook ChapterFirst author0 citations10.1016/b978-0-323-98340-2.00025-0

The use of essential oils together with different milk products

2024Elsevier eBooksBook ChapterFirst author0 citations10.1016/b978-0-323-98340-2.00007-9

Data analytic models of patients dependent on insulin treatment

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-95686-4.00017-4

Antioxidant potential of phytomelatonin

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-443-13814-0.00006-5

Physiological functions of melatonin

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-443-13814-0.00009-0

Multidimensional role of melatonin

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-443-13814-0.00008-9

Phytomelatonin receptors and interacting protein

2024Elsevier eBooksBook Chapter0 citations10.1016/b978-0-443-13814-0.00002-8

Influence of geographical and climatic factors on the performance of evaporative coolers for the storage of postharvest produce

2023Elsevier eBooksBook ChapterSenior author3 citations10.1016/b978-0-323-89864-5.00012-6

Evaporative cooling principles: Direct and indirect air cooling, and direct evaporative cooling

2023Elsevier eBooksBook Chapter4 citations10.1016/b978-0-323-90039-3.00012-8

Zero-energy evaporative cooling technology and the prospective for fresh produce postharvest handling most especially for the preservation of fruits and vegetable

2023Elsevier eBooksBook Chapter3 citations10.1016/b978-0-323-90039-3.00018-9

Synergetic effect of edible coatings from natural materials on the shelf-life extension of fruits and vegetables

2023Elsevier eBooksBook Chapter2 citations10.1016/b978-0-323-89864-5.00002-3

Patenting protocols, toxicity, risk assessments, and policy issues of nanomaterials with diverse applications in food, biomedical, and other relevant sectors

2023Elsevier eBooksBook Chapter2 citations10.1016/b978-0-323-89864-5.00005-9

Effect of evaporative cooling structures on the sensory attributes of fruits and vegetables and consumer acceptability

2023Elsevier eBooksBook Chapter2 citations10.1016/b978-0-323-89864-5.00004-7

Effect of evaporative cooling on the attributes of nonclimacteric fruits

2023Elsevier eBooksBook Chapter0 citations10.1016/b978-0-323-89864-5.00013-8

Effectiveness of evaporative coolant structures in reducing spoilage microorganisms

2023Elsevier eBooksBook Chapter2 citations10.1016/b978-0-323-89864-5.00018-7

Trends in modern drug discovery and development: A glance in the present millennium

2023Elsevier eBooksBook Chapter2 citations10.1016/b978-0-323-90593-0.00008-3

ELECTRON WITHDRAWING GROUP EFFECT ON BIOLOGICAL ACTIVITIES OF PYRIMIDINE HYBRIDS AS POTENTIAL ANTI-MATRIX METALLOPROTEINASE-7

2023Química NovaJournalOpen access1 citations10.21577/0100-4042.20230055

Showing 1–50 of 73

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