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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Effect of evaporative cooling structures on the sensory attributes of fruits and vegetables and consumer acceptability · Sankore

Effect of evaporative cooling structures on the sensory attributes of fruits and vegetables and consumer acceptability

2023Elsevier eBooksBook Chapter

10.1016/b978-0-323-89864-5.00004-7 Full text2 citations

Authors

15 authors across 10 institutions in 4 countries.

Ayobami DareFirst author
as printed: Dare Ayobami
Charles Oluwaseun Adetunji
- Edo State University Uzairue (NG)
- Osun State University (NG)
Olugbemi Tope Olaniyan
- Rhema University (NG)
as printed: Olugbemi T. Olaniyan
Igiku Victory
- Edo State University Uzairue (NG)
Juliana Bunmi Adetunji
- Osun State University (NG)
Kunle Okaiyeto
- Cape Peninsula University of Technology (ZA)
Kehinde Kazeem Kanmodi