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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Underutilised tropical fruits for functional foods: phytochemistry, processing, and translational challenges · Sankore

Underutilised tropical fruits for functional foods: phytochemistry, processing, and translational challenges

2026International Journal of Food Science & TechnologyJournalOpen access

10.1093/ijfood/vvag167 Full text0 citations

Authors

10 authors across 8 institutions in 5 countries.

Ali IkramFirst author
as printed: Ali Hassan
Farhang Hameed Awlqadr
Sana Shahid
Muhammad Tayyab Arshad
Ali Ikram
Ammar Ahmad Khan
Awais Raza
Ahmed Bilal
Mohammed Ali Al-Duais
Emmanuel LaryeaSenior author
- Kwame Nkrumah University of Science and Technology (GH)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 0.97
Nanocomposite Films for Food Packaginglevel 3 · 0.01
Polysaccharides Composition and Applicationslevel 3 · 0.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2026 · International Journal of Food Science & Technology · 0 citations
https://openalex.org/W7196955927