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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Spectroscopic techniques for edible oil evaluation - Technology overview and recent applications from lab to industry · Sankore

Spectroscopic techniques for edible oil evaluation - Technology overview and recent applications from lab to industry

2025Food ControlJournal

10.1016/j.foodcont.2025.111352 Full text17 citations

Authors

9 authors across 5 institutions in 3 countries.

Selorm Yao‐Say Solomon AdadeFirst authorCorresponding
- Ho Technical University (GH)
as printed: Selorm Yao-Say Solomon Adade
Hao Lin
Nana Adwoa Nkuma Johnson
Xorlali Nunekpeku
John-Nelson Ekumah
Bridget Ama Kwadzokpui
Ernest Teye
- University of Cape Coast (GH)
Waqas Ahmad
Quansheng ChenSenior authorCorresponding

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Spectroscopy and Chemometric Analyseslevel 3 · 1.00
Edible Oils Quality and Analysislevel 3 · 0.99
Analytical chemistry methods developmentlevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

crossrefseen September 6, 2026
2025 · Food Control · 17 citations
10.1016/j.foodcont.2025.111352
openalexseen September 5, 2026
2025 · Food Control · 17 citations
https://openalex.org/W4409358230