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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing

2022FoodsJournalOpen access

10.3390/foods11203285 Full text22 citations

Authors

9 authors across 4 institutions in 3 countries.

Wei HuangFirst author
Haining Xu
Jiayin Pan
Chunhua Dai
Benjamin Kumah Mintah
- Institute for Scientific and Technological Information (GH)
Mokhtar Dabbour
- Benha University (EG)
Rong Zhou
Ronghai HeCorresponding
Haile MaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Probiotics and Fermented Foodslevel 3 · 1.00
Protein Hydrolysis and Bioactive Peptideslevel 3 · 1.00
Phytase and its Applicationslevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Foods · 22 citations
https://openalex.org/W4306918640

Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing · Sankore