Iyabo Christianah Oladipo

ORCID, self-asserted

ORCID 0000-0001-8027-1270

Publications

Citations

h-index

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

Publications

8 works in the graph, newest first.

Metal–phenolic network-based edible coatings: a new class of antimicrobial and antioxidant barriers for fresh produce preservation
2026Sustainable Food TechnologyJournalOpen access7 citations10.1039/d6fb00003g
Baseline microbial quality of sesame seeds before planting in Nigeria
2026Food Safety and RiskJournalOpen accessSenior author0 citations10.1186/s40550-026-00134-4
Pre- and post-storage evaluation of nutritional profiles and aflatoxin contamination in maize, millet, and wheat in Oyo town
2026Food Safety and RiskJournalOpen access0 citations10.1186/s40550-026-00144-2
Microbiome responsive antimicrobial strategies for food preservation mechanisms applications and challenges
2026Discover FoodJournalOpen access0 citations10.1007/s44187-026-01228-w
Edible mushroom bioactive compounds in green nanotechnology: Applications in biomedical and environmental remediation
2025Journal of Agricultural Food Science and BiotechnologyJournalOpen access0 citations10.58985/jafsb.2025.v03i02.75
Comparative evaluation of the nutritional profile, overall acceptability and microbiological quality of chinchin enriched with peanut and soybean flour
2025Journal of Agricultural Food Science and BiotechnologyJournalOpen access0 citations10.58985/jafsb.2025.v03i03.86
Microbial Quality, Vitamin, Mineral and Proximate Composition of Some Fresh Fruit Juice Samples
2022European Journal of Biology and BiotechnologyJournalOpen accessFirst author5 citations10.24018/ejbio.2022.3.5.397
Bio-Preservation and the Food Industry: An Overview
2022International Journal of Current Microbiology and Applied SciencesJournalOpen accessFirst author0 citations10.20546/ijcmas.2022.1106.036