Moses Kwaku Golly

ORCID, self-asserted

ORCID 0000-0002-5573-4103

Publications

Citations

h-index

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

Publications

14 works in the graph, newest first.

Dynamic Rheological Properties of Wheat Flour Doughs Enhanced With Cashew Pomace: A Frequency Sweep Analysis
2026Journal of Food Processing and PreservationJournalOpen access1 citations10.1155/jfpp/9270341
Natural gums as sustainable materials to improve the color quality and stability of food
2026Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-40628-7.00013-4
Assessment of Microbial Load and Aflatoxin Levels in Suya Powder from Selected Khebab Vendors in Sunyani Municipality, Ghana
2026Environmental Health InsightsJournalOpen access0 citations10.1177/11786302261418385
Mycotoxin Development in Cashew Apple-Wheat Flour Composite During Tropical Storage
2026Environmental Health InsightsJournalOpen access0 citations10.1177/11786302261423019
Vendor Hygiene Practices, Temporal Variation, and Microbial Quality of Soya Kebabs Sold in Public and Private Basic Schools in Sunyani, Ghana
2026Food Science & NutritionJournalOpen access0 citations10.1002/fsn3.71909
Assessing Heavy Metal Contamination in Selected Farm Vegetables and Soils
2025African Journal Of Applied ResearchJournalOpen accessFirst author3 citations10.26437/ajar.v10i2.845
Microbial Diversity, Nutritional Composition, and Health Implications of Fermented Locust Bean Seed (Dawadawa) From Ghana
2025International Journal of Food ScienceJournalOpen accessFirst author2 citations10.1155/ijfo/8444101
Heavy Metal Bioaccumulation in Solanum torvum (Sw.) (Turkey Berry) From the Bono and Ahafo Regions: Nutritional Potential and Toxicological Risks
2025Food Safety and HealthJournalOpen accessFirst author2 citations10.1002/fsh3.70008
Evaluating The Microbial Quality of Wash-Sponges From Street Food Vending Sites
2024African Journal Of Applied ResearchJournalOpen access3 citations10.26437/ajar.v10i2.798
History of eating customs, food traditions, and dietary taboos across Western Africa: An overview on health implications, safety measures, and regulatory frameworks
2024Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-27384-1.00001-2
Morphology of Four Strains of Phellinoid Agaricomycetes and Microstructural and Physiological Properties of Their Exudates
2024International journal of medicinal mushroomsJournal0 citations10.1615/intjmedmushrooms.2024054258
Assessing Levels of Monosodium Glutamate and Microbes in Street Foods
2024African Journal Of Applied ResearchJournalOpen access0 citations10.26437/ajar.v10i2.816
Ultrasound-Assisted Alkaline Treatment Effect on Antioxidant and ACE-Inhibitory Potential of Walnut for Sustainable Industrialization
2023PublicationFirst authorCorresponding1 citations10.1007/978-3-031-25998-2_89
Pulsed Light Mutagenesis of the Willow Bracket Mushroom, Phellinus igniarius (Agaricomycetes), for Enhanced Production of Flavonoids, Laccase, and Fermentation Biomass
2022International journal of medicinal mushroomsJournal7 citations10.1615/intjmedmushrooms.2022044961