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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ORCID — researcher identity
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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Uche Capulet Anyaiwe · Sankore

Delta State University

Uche Capulet Anyaiwe

ORCID, self-asserted

ORCID 0000-0001-8878-4900

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

5

Citations

3

h-index

1

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Delta State Polytechnic Ogwashi-Uku4 works
Delta State University1 works
Federal University of Technology1 works

Publications

5 works in the graph, newest first.

Nutritional Enrichment and Bioactive Potential of Yam-tigernut Composite Flours for Improved Functional Food Quality
2026International journal of food science and agricultureJournalOpen access0 citations10.26855/ijfsa.2026.06.009
Fortification Impact on Nutritional and Anti-Nutritional Composition of Soy-Enriched Gari
2024IPS Journal of Nutrition and Food ScienceJournalOpen accessFirst author1 citations10.54117/ijnfs.v3i3.57
Moisture Sorption Characteristics of Lafun Flour
2024JournalOpen accessFirst author0 citations10.54117/iajnfms.v2i1.60
Influence of Temperature and Enrichment on Storage Qualities of Soy-Enriched “Lafun”, a Protein-Enriched Cassava Product
2024JournalOpen accessFirst author0 citations10.54117/ijafts.v1i1.24

Effects of Enrichment on Amino Acid Profile, Mineral Composition and Anti-Nutritional Factors of Lafun Powder

2022Turkish Journal of Agriculture - Food Science and TechnologyJournalOpen accessFirst author2 citations10.24925/turjaf.v10i8.1515-1523.5133