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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Assessment of microstructural and elemental changes in mango tissue induced by pulsed magnetic field pretreatment and freezing using SEM–EDS

2026Discover FoodJournalOpen access

10.1007/s44187-026-00983-0 Full text0 citations

Authors

4 authors across 2 institutions in 1 country.

Kehinde Peter AlabiFirst authorCorresponding
- Kwara State University (NG)
Ayoola Patrick Olalusi
- Federal University of Technology (NG)
John Isa
- Federal University of Technology (NG)
Amos Anuoluwapo OlawaleSenior author
- Kwara State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Magnetic and Electromagnetic Effectslevel 3 · 0.89
Food Drying and Modelinglevel 3 · 0.03
Microbial Inactivation Methodslevel 3 · 0.02

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Discover Food · 0 citations
https://openalex.org/W7154837796

Assessment of microstructural and elemental changes in mango tissue induced by pulsed magnetic field pretreatment and freezing using SEM–EDS · Sankore