Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

NUTRITIONAL, FUNCTIONAL AND PASTING PROPERTIES OF MAIZE-CASSAVA AND SORGHUM-CASSAVA FLOUR BLENDS

2024Fuoye journal of Agriculture and human ecology.JournalOpen access

10.62923/fuojahe.v7i1.257 Full text0 citations

Authors

5 authors.

Adefisola Bola AdepejuFirst author
- Federal University Oye Ekiti (NG)
as printed: A B Adepeju
T. Babalola
- Federal University Oye Ekiti (NG)
as printed: T E Babalola
Ajibola M. Oyinloye
- Federal University Oye Ekiti (NG)
as printed: A M Oyinloye
Ayo Oluwadunsin Olugbuyi
- Federal University Oye Ekiti (NG)
as printed: A O Olugbuyi
Kunle OniSenior author
- Federal University Oye Ekiti (NG)
as printed: K Oni

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Cassava research and cyanidelevel 3 · 0.89

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Fuoye journal of Agriculture and human ecology. · 0 citations
https://openalex.org/W4406795277

NUTRITIONAL, FUNCTIONAL AND PASTING PROPERTIES OF MAIZE-CASSAVA AND SORGHUM-CASSAVA FLOUR BLENDS · Sankore