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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Effect of Fluted Pumpkin (Telfairia occidentalis) Seed Flour Supplementation on the Nutritional and Chemical Properties of Broken Rice Flour

2024African Journal of Agricultural Science and Food ResearchJournalOpen access

10.62154/ajasfr.2024.017.010439 Full text2 citations

Authors

4 authors across 2 institutions in 1 country.

Iniobong UdohFirst author
- University of Uyo (NG)
Gregory Onwuka
- Michael Okpara University of Agriculture (NG)
J. Ndife
- Michael Okpara University of Agriculture (NG)
as printed: Joel Ndife
Mfonobong JimSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 0.99
Pacific and Southeast Asian Studieslevel 3 · 0.97
GABA and Rice Researchlevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · African Journal of Agricultural Science and Food Research · 2 citations
https://openalex.org/W4404145082

Effect of Fluted Pumpkin (Telfairia occidentalis) Seed Flour Supplementation on the Nutritional and Chemical Properties of Broken Rice Flour · Sankore