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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Suleiman D Allison · Sankore

Modibbo Adama University of Technology

Suleiman D Allison

Name matching only

This profile was assembled from author names on publications. Open indexes routinely split one researcher across several such profiles, so these totals may be incomplete. 2 other profiles were folded into this one.

Publications

6

Citations

16

h-index

2

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

1

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Publications

6 works in the graph, newest first.

Development and evaluation of nutritionally enhanced weaning food formulations utilizing millet, soybeans, and fish meal
2026Food Science and Applied BiotechnologyJournalOpen access0 citations10.30721/fsab2026.v9.i1.508
Prevalence of Malaria Parasites and Predisposing Factors Among Children (5-10YRS) Attending Federal University of Health Science Teaching Hospital Azare, Bauchi State, Nigeria
2026BIMA JOURNAL OF SCIENCE AND TECHNOLOGY GOMBEJournalOpen access0 citations10.64290/bima.v10i2.1641
Characterization of oil solvent extracted from four Mango (Mangifera indica L.) kernels
2025European Food Research and TechnologyJournalOpen access2 citations10.1007/s00217-025-04850-7
Molecular Cloning, Characterization, and Application of Organic Solvent-Stable and Detergent-Compatible Thermostable Alkaline Protease from Geobacillus thermoglucosidasius SKF4
2023Journal of Microbiology and BiotechnologyJournalOpen accessFirst author14 citations10.4014/jmb.2306.06050
A REVIEW OF PROTEIN EXTRACTED FROM OKARA (SOYBEAN RESIDUE)
2023Zenodo (CERN European Organization for Nuclear Research)JournalOpen accessFirst authorCorresponding0 citations10.5281/zenodo.8184401
EFFICIENT WASTE MANAGEMENT IN THE FOOD INDUSTRY: A REVIEW
2023VUNOKLANG MULTIDISCIPLINARY JOURNAL OF SCIENCE AND TECHNOLOGY EDUCATIONJournalOpen accessFirst authorCorresponding0 citations10.5281/zenodo.8184451