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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Sunday J. Josiah · Sankore

Igbinedion University

Sunday J. Josiah

ORCID, self-asserted

ORCID 0000-0001-6409-2168

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

5

Citations

30

h-index

3

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

1

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Publications

5 works in the graph, newest first.

Sustainable engineering of mango seed starch biopolymers for food industry applications using acid hydrolysis
2026Discover FoodJournalOpen accessSenior author0 citations10.1007/s44187-026-00823-1
Probing the role of ginger starch on physicochemical and thermal properties of gum Arabic hybrid biocomposite for food packaging applications
2024Carbohydrate Polymer Technologies and ApplicationsJournalOpen access7 citations10.1016/j.carpta.2024.100650
A circular economical application of eggshell waste as a bio-filler in the fabrication of gum Arabic composite film
2024Food Science and PreservationJournalOpen access4 citations10.11002/fsp.2024.31.3.394
Quality attributes and shelf-life of freshly cut beef coated with waste feather keratin-ginger starch composite enriched with avocado peel polyphenolic-rich extract
2024Food Science and PreservationJournalOpen accessSenior author2 citations10.11002/fsp.2024.31.1.1
Physicochemical and thermal characterization and antioxidant property of chicken feather keratin and ginger starch hybrid nanocomposite film
2023Carbohydrate Polymer Technologies and ApplicationsJournalOpen accessSenior author17 citations10.1016/j.carpta.2023.100368