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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Aliyu Idris Muhammad · Sankore

Bayero University Kano

Aliyu Idris Muhammad

ORCID, self-asserted

ORCID 0000-0002-1788-3482

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

11

Citations

80

h-index

4

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

2

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Bayero University Kano11 works
Abdullahi Fodio University of Science and Technology1 works

Publications

11 works in the graph, newest first.

Advances in plasma-activated water (PAW) for agricultural product safety: mechanisms and integration as a hurdle approach
2026Agricultural Products Processing and StorageJournalOpen accessFirst author3 citations10.1007/s44462-025-00042-4
Development and performance evaluation of a hybrid solar dryer using pumpkin fruit. Part 2. Analysis of the drying process and the operation of the equipment used
2026Journal of Research and Applications in Agricultural EngineeringJournalOpen accessCorresponding0 citations10.53502/jraae-217770
Microbial inactivation and quality retention of blueberries using continuous in-package dielectric barrier discharge cold atmospheric plasma
2026LWTJournalOpen accessCorresponding0 citations10.1016/j.lwt.2026.119508
Integrated In Vitro, In Vivo, and In Silico Study Reveals Gut‐Protective Effects of Myricitrin From Chinese Bayberry Leaves
2025Food FrontiersJournalOpen access0 citations

10.1002/fft2.70180

Facile process for recycling the monomers from waste polyurethane with energy recovery

2024Next SustainabilityJournalOpen access5 citations10.1016/j.nxsust.2024.100024

Application of electron beam irradiation and mild thermal treatment of Bacillus cereus spores in Chinese braised beef cuisine

2024CyTA - Journal of FoodJournalOpen accessFirst authorCorresponding2 citations10.1080/19476337.2024.2371336

Biological processes for industrial effluent treatment in a biorefinery

2024Elsevier eBooksBook Chapter2 citations10.1016/b978-0-443-21801-9.00017-3

Efficacy of Fungicides and Plant Extracts against Fusarium oxysporum f. sp. batatas Incitant of Fusarium Wilt of Sweet Potato (Ipomeae batatas L.)

2024Asian Journal of Agricultural and Horticultural ResearchJournalOpen access0 citations10.9734/ajahr/2024/v11i2323

Bacillus spore germination: mechanisms, identification, and antibacterial strategies

2023Critical Reviews in Food Science and NutritionJournal38 citations10.1080/10408398.2023.2233184

Critical insight into sediment microbial fuel cell: Fundamentals, challenges, and perspectives as a barrier to black-odor water formation

2022Journal of environmental chemical engineeringJournal22 citations10.1016/j.jece.2022.109098

Whole-genome sequencing: a perspective on sensing bacterial risk for food safety

2022Current Opinion in Food ScienceJournalSenior authorCorresponding8 citations10.1016/j.cofs.2022.100888