Phyllis Otu

ORCID, self-asserted

ORCID 0000-0001-6042-7952

Publications

Citations

166

h-index

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

Publications

17 works in the graph, newest first.

The Medicinal Mushroom Ganoderma: A Review of Systematics, Phylogeny, and Metabolomic Insights
2026Journal of FungiJournalOpen access4 citations10.3390/jof12010058
Evaluation of the effect of metronidazole administration on the pathophysiology of trichomonas vaginalis infection among pregnant women in Ghana
2026BMC Infectious DiseasesJournalOpen access0 citations10.1186/s12879-026-13132-w
Toxicological Profiling of Long-Term Oral Administration of Ultrasound-Assisted Ethanolic Lemongrass Leaves Extract in Sprague Dawley Rats
2026Journal of Science and Technology (Ghana)JournalOpen access0 citations10.4314/just.v44i1.5
Acidicity-sensitive mucosal adhesive particles enhance sweetness
2025Journal of Food EngineeringJournal1 citations10.1016/j.jfoodeng.2025.112706
A 7-Week Pilot Clinical Evaluation of Levolar ForteTM, A Mushroom-Based Supplement, on Glycemic, Lipid, and Hepatic Biomarkers in Type 2 Diabetes Mellitus
2025International journal of medicinal mushroomsJournal1 citations10.1615/intjmedmushrooms.2025060716
Determination of prevalence and cause of anaemia among adolescent pregnant girls in Ussher Hospital, James Town, Ghana
2025BMC Pregnancy and ChildbirthJournalOpen access1 citations10.1186/s12884-025-08017-w
Cytotoxic activity of Ganoderma weberianum-sichuanese isolated from the Lower Volta River Basin of Ghana against human prostate carcinoma (PC-3), leukemic T cell (Jurkat), and plasmacytoid dendritic cell (pDC)-derived acute leukemia (PMDC05) cell lines
2025PLoS ONEJournalOpen access0 citations10.1371/journal.pone.0327087
Properties, extraction and purification technologies of Stevia rebaudiana steviol glycosides: A review
2024Food ChemistryJournalSenior author40 citations10.1016/j.foodchem.2024.139622
Preparation of umami peptides from chicken breast by batch coupled enzymatic hydrolysis and membrane separation mode and the taste mechanism of identified umami peptides
2024Food ChemistryJournal29 citations10.1016/j.foodchem.2024.139963
Self-medication with antibiotics during the COVID-19 pandemic: A cross-sectional study among adults in Tema, Ghana
2024PLoS ONEJournalOpen access11 citations10.1371/journal.pone.0305602
Health risk assessment of potassium bromate in bread in Ghana
2024HeliyonJournalOpen access5 citations10.1016/j.heliyon.2024.e24519
Preparation of umami peptides from chicken breast by ultrasound-assisted gradient dilution feeding substrate and study of their formation mechanism
2024Food BioscienceJournal4 citations10.1016/j.fbio.2024.105176
Molecular Identification and Characterization of Five Ganoderma Species from the Lower Volta River Basin of Ghana Based on Nuclear Ribosomal DNA (nrDNA) Sequences
2023Journal of FungiJournalOpen access7 citations10.3390/jof10010006
Acute and Subchronic Toxicity Assessment of Conventional Soxhlet Cymbopogon citratus Leaves Extracts in Sprague–Dawley Rats
2023Journal of ToxicologyJournalOpen access5 citations10.1155/2023/8575741
Antioxidant and Anticancer Potential of Natural Cocoa Extract
2023Advances in logistics, operations, and management science book seriesBook Chapter0 citations10.4018/978-1-6684-9843-9.ch007
Polysaccharides of Moringa oleifera Lam. Leaves Disrupted With Ultrasound
2023Advances in logistics, operations, and management science book seriesBook ChapterFirst author0 citations10.4018/978-1-6684-9843-9.ch008
Influence of shea butter, bee wax and cassava starch coatings on enzyme inactivation, antioxidant properties, phenolic compounds and quality retention of tomato (Solanum lycopersicum) fruits
2022Applied Food ResearchJournalOpen access28 citations10.1016/j.afres.2022.100041