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SankoreAfrican research intelligence

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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Ezeama, C.F. · Sankore

Michael Okpara University of Agriculture

Ezeama, C.F.

Name matching only

This profile was assembled from author names on publications. Open indexes routinely split one researcher across several such profiles, so these totals may be incomplete.

Publications

4

Citations

3

h-index

1

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Michael Okpara University of Agriculture3 works
Chukwuemeka Odumegwu Ojukwu University1 works

Publications

4 works in the graph, newest first.

Quality Evaluation of Instant Noodles Prepared from Blends of Wheat, Local Rice, and Water Yam Composite Flours
2025Asian Food Science JournalJournalOpen accessSenior author0 citations10.9734/afsj/2025/v24i1764
ANALYSIS OF SACHET WATER, BOTTLED WATER AND BOREHOLE WATER CONSUMED IN AND AROUND ANAMBRA STATE POLYTECHNIC, MGBAKWU
2023Journal of Advance Research in Medical & Health Science (ISSN 2208-2425)JournalOpen accessFirst author2 citations10.53555/nnmhs.v9i6.1716
Effect of Some Preservatives on the Microbial Quality of Cold-smoked Catfish at Refrigerated Temperature
2023Asian Food Science JournalJournalOpen access1 citations10.9734/afsj/2023/v22i10668
Effect of Ginger and Garlic Marinates on Growth of Microbial Contaminants in Cold-Smoked Catfish (Clarius gariepinus) Stored at Room Condition
2023Asian Food Science JournalJournalOpen access0 citations10.9734/afsj/2023/v22i10669