Skip to content

SankoreAfrican research intelligence

Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

J.O.Y. Ilesanmi · Sankore

Modibbo Adama University of Technology

J.O.Y. Ilesanmi

Name matching only

This profile was assembled from author names on publications. Open indexes routinely split one researcher across several such profiles, so these totals may be incomplete. 1 other profile was folded into this one.

Publications

4

Citations

1

h-index

1

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Modibbo Adama University of Technology3 works
The Federal Polytechnic, Ado-Ekiti1 works

Publications

4 works in the graph, newest first.

Exploring the commercialization of nutrient-dense Moimoi and Akara made from cowpea (Vigna unguiculata) and Moringa oleifera seed flour blends
2026Elsevier eBooksBook Chapter1 citations10.1016/b978-0-443-33433-7.00008-3
Nutritional potential and commercial viability of a traditional Nigerian snack Kumbam produced from maize (Zea mays) and groundnut (Arachis hypogea) blends
2026Elsevier eBooksBook Chapter0 citations10.1016/b978-0-443-33433-7.00002-2
Effects of Processing Conditions and Packaging Materials on Proximate Composition of Cassava (Manihot esculenta Crantz) Flour
2026AGE Journal of ScienceJournal0 citations10.65997/wgqv4854
Evaluation of Different Weed Control Methods on the Performance of Soybean (Glycine max( L.) Merrill)
2025African Journal of Agricultural Science and Food ResearchJournalOpen accessSenior author0 citations10.62154/ajasfr.2025.020.01015