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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Olumuyiwa Adekanmbi Babarinsa · Sankore

Mountain Top University

Olumuyiwa Adekanmbi Babarinsa

ORCID, self-asserted

ORCID 0000-0003-4651-4771

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it. 1 other profile was folded into this one.

Publications

6

Citations

7

h-index

1

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Publications

6 works in the graph, newest first.

Effect of soaking time and drying temperature on the quality of Ogi powder produced from biofortified maize
2026Food and HumanityJournalFirst authorCorresponding0 citations10.1016/j.foohum.2026.101323
Formulation and evaluation of a finger millet-based instant weaning mix enriched with potential prebiotic-rich indigenous ingredients
2026Scientific ReportsJournalOpen accessSenior author0 citations10.1038/s41598-026-67074-z
QUALITY EVALUATION OF BREAD MADE FROM SWEET POTATOES AND WHEAT COMPOSITE FLOUR
2025FUDMA Journal of SciencesJournalOpen accessFirst author0 citations10.33003/fjs-2025-0902-2647
Production and Evaluation of Yoghurt Produced from Tiger Nut Enriched with Cinnamon
2025Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and TechnologyJournalOpen access0 citations10.15835/buasvmcn-fst:2024.0046
Acceptability of Fibreboard Carton Boxes for Tomato Packaging in Nigerian Retail Markets: A Case Study of Mile 12 Market, Lagos
2025International Journal on Food Agriculture and Natural ResourcesJournalOpen accessFirst author0 citations10.46676/ij-fanres.v6i3.539
Process optimization of extrusion process variables for improving the quality and extrudate characteristics of wheat-tiger nut pasta
2023Applied Food ResearchJournalOpen access7 citations10.1016/j.afres.2023.100333