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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Oladipo Oladiti Olaniyi · Sankore

Federal University of Technology

Oladipo Oladiti Olaniyi

ORCID, self-asserted

ORCID 0000-0002-1992-6044

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

17

Citations

47

h-index

5

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Federal University of Technology18 works
Federal University of Technology Owerri1 works
Afe Babalola University1 works
Abubakar Tafawa Balewa University1 works
Federal University of Technology Minna1 works

Publications

17 works in the graph, newest first.

Valorization of agricultural residues for bioplastic production by bacteria isolated from plastic dumpsites: Integrating waste streams into the circular bioeconomy
2026Biotechnology ReportsJournalOpen accessCorresponding2 citations10.1016/j.btre.2025.e00941
Warm water containing wood ash as a novel sterilant to reduce microbial and aflatoxin B₁ levels in smoked-dried fish
2026Journal of Food Safety and HygieneJournalFirst author0 citations10.18502/jfsh.v12i1.22251
Production and Characterisation of Low-Cost Amylase from Fermented Cassava Mash Using Saccharomyces cerevisiae and Lactobacillus sp. for Industrial Applications
2025Indian Journal of MicrobiologyJournalOpen access0 citations10.1007/s12088-025-01527-3
Assessment of the effect of iron and selenium fortification on the amino acids profile of Pleurotus ostreatus
2024VegetosJournalSenior author6 citations10.1007/s42535-024-00820-8

Poultry meat preservation with citric acid obtained from the fermentation of wheat straw by Aspergillus niger

2024Revista Facultad Nacional de Agronomía MedellínJournalOpen access2 citations10.15446/rfnam.v77n2.105711

Molecular characterization of antibiotic-resistant bacteria associated with maggots obtained from chicken droppings

2024Environmental Sciences EuropeJournalOpen accessSenior author1 citations10.1186/s12302-024-00840-w

Engineered Alcaligenes sp. by chemical mutagen produces thermostable and acido-alkalophilic endo-1,4-β-mannanases for improved industrial biocatalyst

2023Preparative Biochemistry & BiotechnologyJournalFirst authorCorresponding6 citations10.1080/10826068.2023.2172038

Impact of soil supplemented with pig manure on the abundance of antibiotic resistant bacteria and their associated genes

2023The Journal of AntibioticsJournalSenior authorCorresponding5 citations10.1038/s41429-023-00633-y

Lactic Acid Produced by Wheat Straw Fermentation with Rhizopus Arrhizus Extends the Keeping Time of Fresh Poultry Meat

2023Acta Scientifci Nutritional HealthJournalOpen access2 citations10.31080/asnh.2023.07.1259

Purification and biochemical characterization of pullulanase produced from Bacillus sp. modified by ethyl-methyl sulfonate for improved applications

2023Preparative Biochemistry & BiotechnologyJournalFirst author3 citations10.1080/10826068.2023.2245884

Catalytic properties of purified alpha amylase from Aspergillus flavus cultivated on low-cost agricultural substrate

2023Revista Facultad Nacional de Agronomía MedellínJournalOpen access1 citations10.15446/rfnam.v76n1.100842

Production of Rhamnolipids by Pseudomonas aeruginosa HB6 (39) Isolated from Petroleum-Hydrocarbon Contaminated Environment

2023European Journal of Biology and BiotechnologyJournalOpen access1 citations10.24018/ejbio.2023.4.3.439

Lactic Acid Produced by Wheat Straw Fermentation with Rhizopus Arrhizus Extends the Keeping Time of Fresh Poultry Meat

2023Acta Scientifci Nutritional HealthJournalOpen access0 citations10.31080/aswh.2023.07.1259

Inclusion of mineral fortified mushroom (Pleurotus ostreatus) in the broiler feed reduced the pathogenic microbial loads in the broiler fecal droppings

2023Mushroom ResearchJournalOpen accessSenior author0 citations10.36036/mr.32.2.2023.142631

Properties of a neutral, thermally stable and surfactant-tolerant pullulanase from worker termite gut-dwelling Bacillus safensis as potential for industrial applications

2022HeliyonJournalOpen accessFirst author9 citations10.1016/j.heliyon.2022.e10617

Prevalence of Laribacter hongkongensis in food and environmental matrices: A systematic review and meta-analysis

2022Food MicrobiologyJournal4 citations10.1016/j.fm.2022.104089

Production and biochemical characterization of partially purified cellulase-free, thermo-acidophilic endoxylanase from Lysinibacillus fusiformis strain TB7 using kolanut husk as feedstock

2022HeliyonJournalOpen access5 citations10.1016/j.heliyon.2022.e11106