Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Dyslipidemia Protective Effect of Resistant Starch-Based Dough Meals on Diabetes-Induced Rats

2023European Journal of Nutrition & Food SafetyJournalOpen access

10.9734/ejnfs/2023/v15i111361 Full text0 citations

Authors

3 authors across 3 institutions in 1 country.

Aderonke Adenike OladebeyeFirst author
- Auchi Polytechnic (NG)
- The Federal Polytechnic, Ado-Ekiti (NG)
- Federal University of Technology (NG)
T.N. Fagbemi
- Federal University of Technology (NG)
as printed: Tayo Nathaniel Fagbemi
Oluwole Steve IjarotimiSenior author
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food and Agricultural Scienceslevel 3 · 0.98
Food composition and propertieslevel 3 · 0.96
GABA and Rice Researchlevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · European Journal of Nutrition & Food Safety · 0 citations
https://openalex.org/W4389094592

Dyslipidemia Protective Effect of Resistant Starch-Based Dough Meals on Diabetes-Induced Rats · Sankore