Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Texture Profile of Groundnut Cake (Kulikuli) Produced from Three Varieties of Groundnut (Arachis hypogaea L.)

2022Journal of Applied SciencesJournalOpen access

10.3923/jas.2022.304.313 Full text1 citations

Authors

4 authors across 2 institutions in 1 country.

E.F. ObojioforFirst author
- Modibbo Adama University of Technology (NG)
Jelili Babatunde Hussein
- Modibbo Adama University of Technology (NG)
as printed: J.B. Hussein
S.A. Kareem
- Ladoke Akintola University of Technology (NG)
Moruf Olanrewaju OkeSenior author
- Modibbo Adama University of Technology (NG)
as printed: M.O. Oke

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food composition and propertieslevel 3 · 0.99
Peanut Plant Research Studieslevel 3 · 0.99
Coconut Research and Applicationslevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Journal of Applied Sciences · 1 citations
https://openalex.org/W4288081695

Texture Profile of Groundnut Cake (Kulikuli) Produced from Three Varieties of Groundnut (Arachis hypogaea L.) · Sankore