Matilda Steiner‐Asiedu

ORCID, self-asserted

ORCID 0000-0001-5190-3988

Publications

Citations

187

h-index

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

Publications

35 works in the graph, newest first.

Emerging trends in folate deficiency in Ghana: implications for birth defect prevention and policy action
2026Research ConnectionsJournalOpen access0 citations10.1093/rescon/vmag022
Development and Sensory Characterisation of a Composite Vegetable Powder
2026Journal of Food Processing and PreservationJournalOpen access0 citations10.1155/jfpp/5991675
Wearable Camera-Based Dietary Assessment of Mother–Father Dyads in Urban and Rural Households in Ghana
2026Current Developments in NutritionJournalOpen access0 citations10.1016/j.cdnut.2026.107696
Potential of wearable cameras for dietary assessment in rural and urban mothers in Ghana
2026Global Perspectives on NutritionJournalOpen access0 citations10.1093/gpnutr/woag005
Increased consumption of green leafy vegetables and legumes improves haemoglobin levels among socio-economically disadvantaged households in Accra, Ghana
2026BMC NutritionJournalOpen accessSenior author0 citations10.1186/s40795-026-01353-w
Eating architecture components and their associations with BMI in urban and rural Ghanaian mothers, fathers, children, and adolescents, assessed using a wearable camera: A cross-sectional study
2026Chronobiology InternationalJournal0 citations10.1080/07420528.2026.2674741
Consumption patterns and quantification of folate in commonly consumed green leafy vegetables in Accra, Ghana: a cross-sectional study
2026BMC NutritionJournalOpen access0 citations10.1186/s40795-026-01400-6
Additional file 1 of Consumption patterns and quantification of folate in commonly consumed green leafy vegetables in Accra, Ghana: a cross-sectional study
2026FigshareJournalOpen access0 citations10.6084/m9.figshare.33400895.v1
Additional file 1 of Consumption patterns and quantification of folate in commonly consumed green leafy vegetables in Accra, Ghana: a cross-sectional study
2026FigshareJournalOpen access0 citations10.6084/m9.figshare.33400895
Food-related behaviors of rural (Asaase Kooko) and peri-urban (Kaadjanor) households in Ghana
2025Frontiers in NutritionJournalOpen access3 citations10.3389/fnut.2025.1523793
Menarche and pubertal progression: a cross-sectional analysis of timing and influencing factors in North-Eastern Ghana
2025Journal of Biosocial ScienceJournalOpen access1 citations10.1017/s0021932025000021
Energy and Nutrient Intakes of Public Health Concern by Rural and Urban Ghanaian Mothers Assessed by Weighed Food Compared to Recommended Intakes
2025NutrientsJournalOpen access1 citations10.3390/nu17152567
Nutrition education improves households’ knowledge, attitudes, and practices towards consuming indigenous green leafy vegetables and legumes in Accra, Ghana
2025Scientific AfricanJournalOpen accessSenior author1 citations10.1016/j.sciaf.2025.e02710
Nutrition-sensitive value-chain development in Ghana: evidence from the field
2025Cogent Food & AgricultureJournalOpen access0 citations10.1080/23311932.2025.2477189
Potential of Automatic Ingestion Monitor (AIM-2) for Dietary Assessment in Rural and Urban Children in Ghana
2025Current Developments in NutritionJournalOpen access0 citations10.1016/j.cdnut.2025.106316
Ready‐to‐Use School Meals in Northern Ghana Are a Viable Alternative to Traditional School Meals
2025Annals of the New York Academy of SciencesJournalOpen accessSenior author0 citations10.1111/nyas.70072
AI-enabled wearable cameras for assisting dietary assessment in African populations
2024npj Digital MedicineJournalOpen access21 citations10.1038/s41746-024-01346-8
Objective assessment of shared plate eating using a wearable camera in urban and rural households in Ghana
2024Frontiers in NutritionJournalOpen access10 citations10.3389/fnut.2024.1428771
Knowledge, awareness, and use of folic acid among women of childbearing age living in a peri-urban community in Ghana: a cross-sectional survey
2024BMC Pregnancy and ChildbirthJournalOpen accessSenior author6 citations10.1186/s12884-024-06408-z
Urine and Dried Blood Spots From Children and Pregnant Women Reveal Phytochemicals, Amino Acids, and Carnitine Metabolites as Cowpea Consumption Biomarkers
2024Molecular Nutrition & Food ResearchJournalOpen access0 citations10.1002/mnfr.202300222
Energy and Nutrient Intakes of Mothers and Children Assessed by Weighed Food Intake Compared to Recommended Intakes in Rural and Urban Households in Ghana
2024Current Developments in NutritionJournalOpen access0 citations10.1016/j.cdnut.2024.103098
Characterizing the Timing of Eating Among Urban and Rural Ghanaian Households Using a Wearable Camera, the Automatic Ingestion Monitor v2 (AIM-2)
2024Current Developments in NutritionJournalOpen access0 citations10.1016/j.cdnut.2024.102925
The Prevalence and Predictors of MetS Among Commercial Long Distance Bus Drivers (CLDBDs) in Cape Coast, Ghana
2024World Journal of Public HealthJournalOpen accessSenior author0 citations10.11648/j.wjph.20240904.19
Heavy metal, microbial and pesticides residue contaminations are limiting the potential consumption of green leafy vegetables in Ghana: An overview
2023HeliyonJournalOpen accessSenior author32 citations10.1016/j.heliyon.2023.e15466
Egocentric Image Captioning for Privacy-Preserved Passive Dietary Intake Monitoring
2023IEEE Transactions on CyberneticsJournalOpen access23 citations10.1109/tcyb.2023.3243999
I2N: image to nutrients, a sensor guided semi-automated tool for annotation of images for nutrition analysis of eating episodes
2023Frontiers in NutritionJournalOpen access12 citations10.3389/fnut.2023.1191962
Development of a Method for Compliance Detection in Wearable Sensors
2023Publication7 citations10.1109/icecet58911.2023.10389483
Effect of Peanut Paste-based Ready-to-use School Meals With and Without Milk on Fluid Cognition in Northern Ghana: A Randomized Controlled Trial
2023American Journal of Clinical NutritionJournalOpen access6 citations10.1016/j.ajcnut.2023.08.001
The processing, preparation, and cooking practices of small fish among poor Ghanaian households: An exploratory qualitative study
2023MAST. Maritime studies/Maritime studiesJournalOpen access8 citations10.1007/s40152-023-00300-w
A cross-sectional study on the nutritional status, dietary diversity, and small fish consumption patterns in coastal fishing communities of Ghana
2023MAST. Maritime studies/Maritime studiesJournalOpen access7 citations10.1007/s40152-023-00325-1
Knowledge and nutrition-related practices among caregivers of adolescents with sickle cell disease in the Greater Accra region of Ghana
2023BMC Public HealthJournalOpen accessSenior author2 citations10.1186/s12889-023-15343-1
Co-Occurrence of Overweight/Obesity, Anemia and Micronutrient Deficiencies among Non-Pregnant Women of Reproductive Age in Ghana: Results from a Nationally Representative Survey
2022NutrientsJournalOpen access24 citations10.3390/nu14071427
A Novel Approach to Dining Bowl Reconstruction for Image-Based Food Volume Estimation
2022SensorsJournalOpen access15 citations10.3390/s22041493
Feasibility of the automatic ingestion monitor (AIM-2) for infant feeding assessment: a pilot study among breast-feeding mothers from Ghana
2022Public Health NutritionJournalOpen access6 citations10.1017/s1368980022001264
Clustering Egocentric Images in Passive Dietary Monitoring with Self-Supervised Learning
2022Publication2 citations10.1109/bhi56158.2022.9926927