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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Mineral Composition and Mineral Safety Index Assessment of Protein Fractions: A Comparative Study of Five Varieties of legumes · Sankore

Mineral Composition and Mineral Safety Index Assessment of Protein Fractions: A Comparative Study of Five Varieties of legumes

2026Recent Advances in Natural SciencesJournalOpen access

10.61298/rans.2026.4.2.369 Full text0 citations

Authors

3 authors across 2 institutions in 1 country.

David Bala PassaliFirst author
- Kwararafa University (NG)
- Federal University Lafia (NG)
Matthew Olaleke Aremu
- Federal University Lafia (NG)
as printed: Mathew Olaleke Aremu
Amos I. AmboSenior author
- Federal University Lafia (NG)
as printed: Amos Idzi Ambo

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Proteins in Food Systemslevel 3 · 0.26
Food composition and propertieslevel 3 · 0.10
Phytoestrogen effects and researchlevel 3 · 0.09

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Recent Advances in Natural Sciences · 0 citations
https://openalex.org/W7204235487