A Hedonic Price Analysis of Physical and Functional Attributes of Ginger in Nigeria
2026International Journal of Food Engineering and TechnologyJournalOpen access
10.11648/j.ijfet.20261002.11Full text0 citations
2026International Journal of Food Engineering and TechnologyJournalOpen access
10.11648/j.ijfet.20261002.11Full text0 citations
9 authors across 4 institutions in 1 country.
as printed: Olanike Ojo
as printed: Ocheme Ocheme
Assignment is probabilistic — a work belongs to several fields in proportions.
Several sources describing one work is the point — it means the record rests on more than one authority.
2026 · International Journal of Food Engineering and Technology · 0 citations
https://openalex.org/W7171531959