Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Functional and nutritional properties of tigernut-wheat flour and its in-vitro glycemic modulation potential

2026Exploration of Foods and FoodomicsJournalOpen access

10.37349/eff.2026.1010153 Full text0 citations

Authors

2 authors.

Taiwo Ayodele AderinolaFirst authorCorresponding
- Federal University of Technology (NG)
Precious Abosede OlufemiSenior author
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Botany, Ecology, and Taxonomy Studieslevel 3 · 0.33
Nuts composition and effectslevel 3 · 0.15
Cassava research and cyanidelevel 3 · 0.06

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2026 · Exploration of Foods and Foodomics · 0 citations
https://openalex.org/W7162327655

Functional and nutritional properties of tigernut-wheat flour and its in-vitro glycemic modulation potential · Sankore