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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Antibiotic resistance and prevalence of bacterial contaminants in street-vended suya meat in Benin City, Nigeria

2025European Journal of Life SciencesJournalOpen access

10.55971/ejls.1588830 Full text0 citations

Authors

2 authors across 2 institutions in 1 country.

Olodu Blessing AdohFirst author
- Benson Idahosa University (NG)
Frances Ngozi OlisakaSenior author
- Godfrey Okoye University (NG)
as printed: Olisaka Frances Ngozi

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Identification and Quantification in Foodlevel 3 · 1.00
Food Safety and Hygienelevel 3 · 0.99
Salmonella and Campylobacter epidemiologylevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · European Journal of Life Sciences · 0 citations
https://openalex.org/W4409964013

Antibiotic resistance and prevalence of bacterial contaminants in street-vended suya meat in Benin City, Nigeria · Sankore