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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Influence of Sodium Chloride Treatment and Storage Temperature on the Microbial and Physicochemical Quality of Garden Egg (Solanum aethiopicum L.)

2025Journal of Life and Bio Sciences ResearchJournalOpen access

10.38094/jlbsr601130 Full text0 citations

Authors

2 authors.

Nnenna OmorodionFirst author
- Rivers State University (NG)
Dornubari NakwaasahSenior author
- Rivers State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Magnetic and Electromagnetic Effectslevel 3 · 0.84
Seed Germination and Physiologylevel 3 · 0.80
Food and Agricultural Scienceslevel 3 · 0.71

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2025 · Journal of Life and Bio Sciences Research · 0 citations
https://openalex.org/W4409343602

Influence of Sodium Chloride Treatment and Storage Temperature on the Microbial and Physicochemical Quality of Garden Egg (Solanum aethiopicum L.) · Sankore