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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Optimization of fermentation parameters for cereal-porridge production using Response Surface Methodology (RSM)

2022GSC Biological and Pharmaceutical SciencesJournalOpen access

10.30574/gscbps.2022.18.2.0065 Full text0 citations

Authors

3 authors across 2 institutions in 1 country.

Mercy M. UmokasoFirst authorCorresponding
- Rivers State University (NG)
as printed: Mercy M Umokaso
Bernard J. O. Efiuvwevwere
- University of Port Harcourt (NG)
as printed: Bernard J O Efiuvwevwere
Francis S. IreSenior author
- University of Port Harcourt (NG)
as printed: Francis S Ire

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Biofuel production and bioconversionlevel 3 · 0.98
Food composition and propertieslevel 3 · 0.98
Microbial Metabolic Engineering and Bioproductionlevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · GSC Biological and Pharmaceutical Sciences · 0 citations
https://openalex.org/W4213083970

Optimization of fermentation parameters for cereal-porridge production using Response Surface Methodology (RSM) · Sankore