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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Effect of Refrigerated Storage on the Quality Assessment, Antioxidant and Sensory Compositions of Functional “OGI” Enriched with Dietary Tigernut (Cyperus esculentus L) Fiber Emulsion

2024European Journal of Nutrition & Food SafetyJournalOpen access

10.9734/ejnfs/2024/v16i11381 Full text1 citations

Authors

4 authors across 2 institutions in 1 country.

Abdulraheem Ochu AlabiFirst author
- Delta State Polytechnic Ogwashi-Uku (NG)
as printed: Alabi A. O.
Adeoti O. A.
- Delta State Polytechnic Ogwashi-Uku (NG)
Luqmon Azeez
- Delta State Polytechnic Ogwashi-Uku (NG)
as printed: Azeez L. A.
Bukola Funmilola OlatunjiSenior author
- Cocoa Research Institute of Nigeria (NG)
as printed: Olatunji B. F.

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Botany, Ecology, and Taxonomy Studieslevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · European Journal of Nutrition & Food Safety · 1 citations
https://openalex.org/W4391315772

Effect of Refrigerated Storage on the Quality Assessment, Antioxidant and Sensory Compositions of Functional “OGI” Enriched with Dietary Tigernut (Cyperus esculentus L) Fiber Emulsion · Sankore