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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Sensory Evaluation of Croaker Fish Exposed to Solar and Traditional Drying Methods

2024AKSU Journal of Agriculture and Food SciencesJournalOpen access

10.61090/aksuja.2024.8.3.55 Full text2 citations

Authors

3 authors.

Blessing EdetFirst author
- Akwa Ibom State University (NG)
Promise Etim
- Akwa Ibom State University (NG)
Akaninyene UdoSenior author
- Akwa Ibom State University (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Dye analysis and toxicitylevel 3 · 0.64
Meat and Animal Product Qualitylevel 3 · 0.58
Water Quality Monitoring and Analysislevel 3 · 0.52

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · AKSU Journal of Agriculture and Food Sciences · 2 citations
https://openalex.org/W4412814355

Sensory Evaluation of Croaker Fish Exposed to Solar and Traditional Drying Methods · Sankore