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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Physiochemical Properties, Lipid Breakdown, β-Carotenoids, Tocopherols, Vitamins, Amino and Fatty Acid Profiles of Soxhlet Extracted Oil from Different Garden Cress Seed (Lepidium sativum L.) Genotypes in Ethiopia

2022Journal of Oleo ScienceJournalOpen access

10.5650/jos.ess22046 Full text2 citations

Authors

4 authors across 5 institutions in 4 countries.

Abebe TeshomeFirst author
- Kombolcha Institute of Technology (ET)
Belay Dereje
- Wolkite University (ET)
Chibuzo Stanley Nwankwo
- Federal University of Agriculture, Abeokuta (NG)
as printed: Chibuzo S. Nwankwo
Charles Odilichukwu R. OkpalaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Science and Nutritional Studieslevel 3 · 1.00
Postharvest Quality and Shelf Life Managementlevel 3 · 0.99
Plant Physiology and Cultivation Studieslevel 3 · 0.99

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 10, 2026
2022 · Journal of Oleo Science · 2 citations
https://openalex.org/W4291517526

Physiochemical Properties, Lipid Breakdown, β-Carotenoids, Tocopherols, Vitamins, Amino and Fatty Acid Profiles of Soxhlet Extracted Oil from Different Garden Cress Seed (Lepidium sativum L.) Genotypes in Ethiopia · Sankore