Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Optimization of Some Physical and Functional Properties of Extruded Soybean Crud Residue-Base Floating Fish Feed

2022Turkish Journal of Agricultural Engineering ResearchJournalOpen access

10.46592/turkager.1008345 Full text4 citations

Authors

3 authors across 2 institutions in 2 countries.

S. A. OlaoyeFirst author
- Federal University of Technology (NG)
as printed: Saheed Abiola OLAOYE
Olanrewaju OWOSENİ
- Federal University of Technology (NG)
Ayoola Patrick OlalusiSenior author
- Federal University of Technology (NG)
as printed: Ayoola OLALUSİ

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food and Agricultural Scienceslevel 3 · 1.00
Food composition and propertieslevel 3 · 0.99
GABA and Rice Researchlevel 3 · 0.98

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Turkish Journal of Agricultural Engineering Research · 4 citations
https://openalex.org/W4283589091

Optimization of Some Physical and Functional Properties of Extruded Soybean Crud Residue-Base Floating Fish Feed · Sankore