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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Solid state fermentation improves the quality of soy-cassava diet

2022Acta AlimentariaJournalOpen access

10.1556/066.2022.00024 Full text2 citations

Authors

2 authors.

Philippa C. OjimelukweFirst authorCorresponding
- Michael Okpara University of Agriculture (NG)
as printed: P.C. Ojimelukwe
A.C. NwakanmaSenior author
- Michael Okpara University of Agriculture (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Cassava research and cyanidelevel 3 · 1.00
Phytase and its Applicationslevel 3 · 0.97
Child Nutrition and Water Accesslevel 3 · 0.95

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2022 · Acta Alimentaria · 2 citations
https://openalex.org/W4285388671

Solid state fermentation improves the quality of soy-cassava diet · Sankore