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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Meat Characteristics, Expression of Myosin Heavy Chain and Metabolism-Related Genes in Thai Native Pigs

2024FoodsJournalOpen access

10.3390/foods13101502 Full text2 citations

Authors

5 authors across 2 institutions in 2 countries.

Chanporn ChaosapFirst authorCorresponding
Kamon Chaweewan
Kazeem D. Adeyemi
- University of Ilorin (NG)
Netanong Phonkate
Ronachai SitthigripongSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Meat and Animal Product Qualitylevel 3 · 1.00
Animal Nutrition and Physiologylevel 3 · 1.00
Genetic and phenotypic traits in livestocklevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Foods · 2 citations
https://openalex.org/W4396863169

Meat Characteristics, Expression of Myosin Heavy Chain and Metabolism-Related Genes in Thai Native Pigs · Sankore