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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Antioxidant activities of developed natural smoothies and their effects on blood glucose levels and expression of pro-inflammatory genes in streptozotocin-induced diabetic rats

2024Food Production Processing and NutritionJournalOpen access

10.1186/s43014-024-00249-1 Full text3 citations

Authors

10 authors.

Jemimah A. MichaelFirst author
- Federal University of Technology (NG)
Victor T. Olatuyi
- Federal University of Technology (NG)
Akeem O. Adelu
- Federal University of Technology (NG)
Adedolapo I. Falodun
- Federal University of Technology (NG)
Adedolapo I. Falodun
- Federal University of Technology (NG)
Adedolapo I. Falodun
- Federal University of Technology (NG)
Gideon M. Ogungbenro
- Federal University of Technology (NG)
Esther E. Nwanna
- Federal University of Technology (NG)
Olusola Olalekan Elekofehinti
- Federal University of Technology (NG)
as printed: Olusola O. Elekofehinti
Adebanjo A. BadejoSenior authorCorresponding
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Phytochemicals and Antioxidant Activitieslevel 3 · 1.00
Natural Antidiabetic Agents Studieslevel 3 · 1.00
Seaweed-derived Bioactive Compoundslevel 3 · 1.00

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Food Production Processing and Nutrition · 3 citations
https://openalex.org/W4403972263

Antioxidant activities of developed natural smoothies and their effects on blood glucose levels and expression of pro-inflammatory genes in streptozotocin-induced diabetic rats · Sankore