Impact of Terahertz Frequency Irradiation on the Physicochemical, Nutritional, Microbial and Sensory Quality of Orange‐Fleshed Sweet Potato–Soy Beverage
2025Journal of Food QualityJournalOpen access
10.1155/jfq/2032391Full text0 citations
2025Journal of Food QualityJournalOpen access
10.1155/jfq/2032391Full text0 citations
5 authors.
Assignment is probabilistic — a work belongs to several fields in proportions.
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2025 · Journal of Food Quality · 0 citations
10.1155/jfq/2032391
2025 · Journal of Food Quality · 0 citations
https://openalex.org/W4406270507