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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Fundamentals of colorimetric sensors for food quality and safety

2024Elsevier eBooksBook Chapter

10.1016/b978-0-443-13218-6.00015-x Full text0 citations

Authors

3 authors across 3 institutions in 2 countries.

Gustav Komla MahunuFirst author
- Ministry of Food and Agriculture (GH)
Newlove Akowuah Afoakwah
- Ministry of Food and Agriculture (GH)
as printed: Newlove A. Afoakwah
Haroon Elrasheid TahirSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Advanced Chemical Sensor Technologieslevel 3 · 1.00
Identification and Quantification in Foodlevel 3 · 0.99
Biosensors and Analytical Detectionlevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2024 · Elsevier eBooks · 0 citations
https://openalex.org/W4399231149

Fundamentals of colorimetric sensors for food quality and safety · Sankore