Influence of tomato peel fiber and moringa leaf extract bioactive coatings on the quality, shelf life, and sensory properties of fresh tomatoes
2025Food Chemistry XJournalOpen access
10.1016/j.fochx.2025.102396Full text6 citations
2025Food Chemistry XJournalOpen access
10.1016/j.fochx.2025.102396Full text6 citations
2 authors.
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2025 · Food Chemistry X · 6 citations
https://openalex.org/W4408770934