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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Nutritional, biochemical, and functional characteristics of black cumin seeds

2022Elsevier eBooksBook Chapter

10.1016/b978-0-323-90788-0.00009-3 Full text1 citations

Authors

2 authors.

Newlove Akowuah AfoakwahFirst author
- University for Development Studies (GH)
Gustav Komla MahunuSenior author
- University for Development Studies (GH)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Nigella sativa pharmacological applicationslevel 3 · 1.00
Food Science and Nutritional Studieslevel 3 · 0.96
Herbal Medicine Research Studieslevel 3 · 0.95

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2022 · Elsevier eBooks · 1 citations
https://openalex.org/W4308810155

Nutritional, biochemical, and functional characteristics of black cumin seeds · Sankore