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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Assessment of nutritional values, phytochemical content, and antioxidant properties of Shallot (Allium ascalonicum L.) leaf and bulb

2023Measurement FoodJournalOpen access

10.1016/j.meafoo.2023.100091 Full text10 citations

Authors

4 authors.

Aanuoluwapo Elizabeth AdeyemoFirst authorCorresponding
- Federal University of Technology (NG)
Olufunmilayo Sade Omoba
- Federal University of Technology (NG)
Aderonke Ibidunni Olagunju
- Federal University of Technology (NG)
Sunday Solomon JosiahSenior author
- Federal University of Technology (NG)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Garlic and Onion Studieslevel 3 · 1.00
Plant Growth Enhancement Techniqueslevel 3 · 0.97
Flowering Plant Growth and Cultivationlevel 3 · 0.96

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2023 · Measurement Food · 10 citations
https://openalex.org/W4376629179

Assessment of nutritional values, phytochemical content, and antioxidant properties of Shallot (Allium ascalonicum L.) leaf and bulb · Sankore