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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Post-harvest Food Quality and Safety in the Global South: Sustainable Management Perspectives

2024Book Chapter

10.1007/978-981-97-2428-4_6 Full text28 citations

Authors

4 authors across 2 institutions in 2 countries.

Mildred Osei-KwartengFirst authorCorresponding
- University for Development Studies (GH)
Matthew C. Ogwu
as printed: Matthew Chidozie Ogwu
Gustav Komla Mahunu
- University for Development Studies (GH)
as printed: Gustav K. Mahunu
Newlove Akowuah AfoakwahSenior author
- University for Development Studies (GH)

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Food Waste Reduction and Sustainabilitylevel 3 · 0.99
Food Safety and Hygienelevel 3 · 0.97
Organic Food and Agriculturelevel 3 · 0.97

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 5, 2026
2024 · 28 citations
https://openalex.org/W4401224177

Post-harvest Food Quality and Safety in the Global South: Sustainable Management Perspectives · Sankore