Countries
Institutions
Fields
Rankings
Compare

Search institutions, scholars, countries and publications

Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

Built from

OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

Browse

Countries
Institutions
Fields
Rankings
What we cover

Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Himalayan fruit and circular economy: nutraceutical potential, traditional uses, challenges and opportunities

2024Food Production Processing and NutritionJournalOpen access

10.1186/s43014-023-00220-6 Full text23 citations

Authors

17 authors across 10 institutions in 3 countries.

RitikaFirst author
RitikaFirst author
RitikaFirst author
RitikaFirst author
Birinchi Bora
Balarabe B. Ismail
- Bayero University Kano (NG)
Umar Garba
Sadhna Mishra
Avinash Kumar JhaCorresponding
Bindu Naik
Vijay Kumar
Muzamil Ahmad Rather
Rizwana
Manpreet Singh Preet
Sarvesh Rustagi
Himanshu Kumar
Arun Kumar GuptaSenior author

Fields

Assignment is probabilistic — a work belongs to several fields in proportions.

Seed and Plant Biochemistrylevel 3 · 0.98
Food Science and Nutritional Studieslevel 3 · 0.98
African Botany and Ecology Studieslevel 3 · 0.94

Sources

Several sources describing one work is the point — it means the record rests on more than one authority.

openalexseen September 9, 2026
2024 · Food Production Processing and Nutrition · 23 citations
https://openalex.org/W4401280383

Himalayan fruit and circular economy: nutraceutical potential, traditional uses, challenges and opportunities · Sankore