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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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OpenAlex — works, authorships, subject classification
ROR — institutional identity
ORCID — researcher identity
Crossref — publisher confirmation

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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Amina Ahmed El-Imam · Sankore

University of Ilorin

Amina Ahmed El-Imam

Name matching only

This profile was assembled from author names on publications. Open indexes routinely split one researcher across several such profiles, so these totals may be incomplete.

Publications

7

Citations

21

h-index

3

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

0

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Publications

7 works in the graph, newest first.

Optimization of the synthesis of highly pure calcium sulphate from dolomite ore
2025Scientific ReportsJournalOpen access6 citations10.1038/s41598-025-88395-5
Physicochemical Properties, Heavy Metal Composition, and Metal Resistant Microorganisms Associated with Gold Mine Tailings in Jebba, Nigeria
2023Geomicrobiology JournalJournalFirst author6 citations10.1080/01490451.2023.2196278
Occurrence of mycotoxins in fermented tropical foods
2023Elsevier eBooksBook ChapterFirst authorCorresponding2 citations10.1016/b978-0-323-98341-9.00019-0
Science needs strong advocates in the Nigerian elections
2023NatureJournalFirst authorCorresponding0 citations10.1038/d41586-023-00507-1
La science a besoin de bons avocats dans les élections nigérianes
2023Nature AfricaJournalFirst authorCorresponding0 citations10.1038/d44148-023-00051-0
Production of Itaconic Acid by Aspergillus terreus from Sorghum Bran Hydrolysates and Optimization for Fermentative Production
2022Industrial BiotechnologyJournalFirst authorCorresponding5 citations10.1089/ind.2021.0008
Physicochemical properties, consumer acceptability and microbial quality of saccharified sweet potato juice preserved with lemon
2022The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food TechnologyJournalOpen access2 citations10.35219/foodtechnology.2022.1.01