Theodora Ojangba

Name matching only

Publications

Citations

248

h-index

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

Publications

6 works in the graph, newest first.

Assessing knowledge and lifestyle behaviours for hypertension management among adults in urban Ghana: a cross-sectional study
2026Primary Health Care Research & DevelopmentJournalOpen accessFirst author0 citations10.1017/s1463423626101133
Comprehensive effects of lifestyle reform, adherence, and related factors on hypertension control: A review
2023Journal of Clinical HypertensionJournalOpen accessFirst author129 citations10.1111/jch.14653
Evaluation of salicylic acid (SA) signaling pathways and molecular markers in Trichoderma-treated plants under salinity and Fusarium stresses. A Review
2023European Journal of Plant PathologyJournal30 citations10.1007/s10658-023-02660-9
Effect of Salt (Sodium Chloride) Replacement With Potassium Chloride, High Pressure Processing, and Cold Storage at 4°C on Beef Sausage Volatile Compounds
2022Frontiers in NutritionJournalOpen accessFirst author12 citations10.3389/fnut.2022.856089
Effect of Partial Substitution of Sodium Chloride (NaCl) with Potassium Chloride (KCl) Coupled with High-Pressure Processing (HPP) on Physicochemical Properties and Volatile Compounds of Beef Sausage under Cold Storage at 4 °C
2022ProcessesJournalOpen accessFirst author12 citations10.3390/pr10020431
Effects of sodium chloride (NaCl) partial substitution by potassium chloride (KCl) in combination with high pressure on sensory and chemical properties of beef sausage during cold storage at 4°C
2022CyTA - Journal of FoodJournalOpen accessFirst author3 citations10.1080/19476337.2022.2138979