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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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ORCID — researcher identity
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Coverage is partial and says so. A country appears with its research output only once its works have been swept; until then the portal shows whatever the graph happens to hold for it and labels it as exactly that.

Suraju Adeyemi Adegbite · Sankore

Federal Institute of Industrial Research Oshodi

Suraju Adeyemi Adegbite

ORCID, self-asserted

ORCID 0000-0001-9904-4107

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

6

Citations

28

h-index

3

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

1

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

Federal Institute of Industrial Research Oshodi6 works
Joseph Ayo Babalola University1 works

Publications

6 works in the graph, newest first.

Evaluation of Physicochemical, Physical, Functional, and Optical Properties of Stored and Fresh Yam Tubers for Production of Quality Instant Pounded Yam Flour
2026African Journal of Agricultural Science and Food ResearchJournalOpen access0 citations10.62154/ajasfr.2025.021.01019
The Design, Development and Evaluation of a Biomass-Fueled Cabinet Dryer for High-Quality Cassava Flour Production
2025PublicationOpen accessFirst authorCorresponding1 citations10.3390/proceedings2025118007
Development of a pilot scale energy efficient flash dryer for cassava flour
2023Resources Environment and SustainabilityJournalOpen accessFirst authorCorresponding10 citations10.1016/j.resenv.2023.100117
Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering
2022Book ChapterOpen access9 citations10.1007/978-3-030-92022-7_4

Processors' Experience in the Use of Flash Dryer for Cassava-derived Products in Nigeria

2022Frontiers in Sustainable Food SystemsJournalOpen access8 citations10.3389/fsufs.2021.771639

Determination of the Seasonal Variation of Physicochemical Characteristics of Brewery Industry Effluent and Receiving Water of Ikpoba-Oha Rivers, Benin City, Nigeria

2022Book Publisher International (a part of SCIENCEDOMAIN International)Book ChapterFirst author0 citations10.9734/bpi/ecees/v2/13220d