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Sankore

Named after the University of Sankore in Timbuktu — one of the world’s oldest centres of learning. Every figure here is computed from work-level records in our own graph, never copied from a source’s summary count.

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Abiodun I. Sanni · Sankore

University of Ibadan

Abiodun I. Sanni

ORCID, self-asserted

ORCID 0000-0002-9792-2145

This profile carries an ORCID the researcher published on their own record — the strongest evidence available short of a human confirming it.

Publications

10

Citations

119

h-index

4

Computed over the works the graph holds, so it is a floor rather than a career figure.

i10-index

4

Works published 2022 onward have been swept for this country. Figures are complete within that window, to the extent the open indexes are.

Affiliations

Every institution this scholar has appeared with on a work, by how many.

University of Ibadan8 works
Lagos State University Teaching Hospital1 works
Ahmadu Bello University1 works

Publications

10 works in the graph, newest first.

Characterizing microbiomes of African fermented foods in a global context
2026MicrobiologyJournalOpen access0 citations10.1099/mic.0.001695
Technological and probiotic potentials of yeasts isolated from fermenting cassava mash for cyanide degradation
2026Food Science and PreservationJournalOpen accessSenior authorCorresponding0 citations10.11002/fsp.2026.33.2.222
Lactic Acid Bacteria Diversity in Fermented Foods as Potential Bio-Resources Contributing to Alleviate Malnutrition in Developing Countries: Nigeria as a Case Study
2025FermentationJournalOpen access24 citations10.3390/fermentation11020103
Antifungal Activity of Lactobacillus plantarum and Lactobacillus fermentum Isolated from Agadagidi and Ogi against Spoilage Fungi of Plantain
2025Journal of Food Quality and Hazards ControlJournalOpen accessSenior author0 citations10.18502/jfqhc.12.3.19781

262P Pragmatic clinical trial assessing response to neoadjuvant taxotere and trastuzumab in Nigerian women with HER2-positive breast cancer (ARETTA): First report from the Nigerian breast cancer study group

2023Annals of OncologyJournalOpen access0 citations10.1016/j.annonc.2023.09.459

Prevalence and antibiotic susceptibility of Listeria innocua in seafood from selected markets of Lagos, Nigeria

2023Journal of Food Safety and HygieneJournal0 citations10.18502/jfsh.v9i3.13908

Sustainability analysis of bioethanol production from grain and tuber starchy feedstocks

2022Scientific ReportsJournalOpen accessFirst authorCorresponding30 citations10.1038/s41598-022-24854-7

Improvement of Texture, Nutritional Qualities, and Consumers’ Perceptions of Sorghum-Based Sourdough Bread Made with Pediococcus pentosaceus and Weissella confusa Strains

2022FermentationJournalOpen access34 citations10.3390/fermentation8010032

Phenolics-Linked Antioxidant and Anti-hyperglycemic Properties of Edible Roselle (Hibiscus sabdariffa Linn.) Calyces Targeting Type 2 Diabetes Nutraceutical Benefits in vitro

2022Frontiers in Sustainable Food SystemsJournalOpen access27 citations10.3389/fsufs.2022.660831

Hepatoprotective potentials of methanolic extracts of Roselle and beetroots against carbon tetrachloride andEscherichia coliinduced stress in Wistar rats

2022Egyptian Journal of Basic and Applied SciencesJournalOpen accessSenior author4 citations10.1080/2314808x.2022.2098461